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For this lovely blend, Merlot adds a lively spice and herbal character. Malbec brings color, plush fruit characters and a hint of floral. Petit Verdot adds structure. Cabernet Sauvignon provides backbone ...
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The 2012 Artistry showcases essence of vanilla bean, perfumed herbs,raspberry and blackberry traits with a touch of toasted nuts. This red blend is bold yet refined and showcases big flavors of raspberry ...
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Napanook is a blend of Bordeaux varietals specifically selected from the Estate vineyard for their lively fruit and bold character. Napanook wines are youthful and exuberant, meant to be enjoyed regularly ...
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Blackberries and plums nestle among cocoa, anise and wildflowers. On the palate a bright opening of black currants leads to a lingering finish of rich chocolaty tannins. Dry-aged New York Strip Loin, Lamb ...
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Aromas of blackcurrant, black cherry, and cedar, with jammy hints. Complex, with a mix of spice, loamy earth, dried herb and berry accompoanied by a touch of sage and chicory, and ending with a drying aftertaste. ...
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Rich, round, and elegantly textured, the 2010 Rubicon exudes deep, dark aromas of kirsch, cherries and fruit jam combined with a hint of almonds. The mid-palate unfolds as a powerful combination of ripe ...
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93 Points-Wine Spectator-Packs a wallop, perhaps overly so, with extracted dark berry flavors and tannic muscle. The drying sensation on the finish distracts from the ripe blackberry, earth, cedar and gravel ...
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The Insignia is layered with aromatics of dark fruit, cardamom, tobacco, Herbs de Provence and graphite on the nose. Fresh and lively this elegant wine boasts bright red cherry, blackberry and espresso ...
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94 Point Wine Enthusiast - This is a wow wine, supported by small amounts of Petit Verdot and Malbec. Blood orange, cranberry, cassis and raspberry provide a crisp counterpoint to the firm tannin structure, ...
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Bold red and black berries cradle vanilla and floral accents. The berries unfold on the palate into notes of tapenade and espresso powder, finishing with boisterous tannins. Blend: 46% Cabernet Sauvignon, ...
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Episode Red 2009 1.50l
Sale: $319.97
The wine is a deep ruby color, with dark brooding fruit and layers of anise and dark chocolate. On the palate, it is rich, with a velvety structure and incredible lingering finish.
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The nose reveals finesse and extremely pretty aromatics of blueberry, wild berry, blackberry, mocha, espresso and violet. The mouthfeel has great focus, but in a very seductive style. Layered with creamy ...
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Elegantly textured and rich in flavor, 2008 Rubicon delivers pronounced black cherry and cassis impressions with aromas of blueberries, dark chocolate, licorice and spice. A fresh, ripe fruit entry and ...
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91 Point Stephen Tanzer’s International Wine Cellar: The 2011 Quintessa, a blend of mostly Cabernet Sauvignon with some Merlot, Cabernet Franc, Petit Verdot and Carmenere (don’t forget, the proprietor ...
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Magnificat is one of the original Meritage blends in California, a wine Franciscan has proudly produced since 1985. Named for J.S. Bach’s masterpiece, it is crafted to be as seamless and harmonious as its ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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