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Large-scale renovations to the vineyard and the advice of Patrick Valette as consultant have paid great dividends at this ancient vineyard. The wine is ripely opulent but balanced, with new wood that supports ...
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Eric Prisette has recently sold this Chateau to the Robin family. This is very sexy, ripe , opulent and polished. A succulent Saint Emilion that is not over-extracted. Smooth and silky. Very attractive.
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The colour is so deep and dense it is almost opaque. The nose is expansive, complex and elegant with vibrant black fruit aromas alongside praline and hints of mahogany, while the palate is full and luscious, ...
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So pretty is this wine, it is difficult to drag one’s nose from the glass. Ch Dubourg is floral and ripe, with layers of sweet cherry fruitiness and luscious textures.
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The wines display a deep, dense-coloured hue, while on the nose there are powerful ripe fruit aromas mingling with floral notes. Feminine in style, the wines have a seductive, rich mouth-feel, underpinned ...
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Chateau Grand Barrail Lamarzelle Figeac is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift. Young vintages can be decanted ...
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Generous and ripe, this features flavors of blackberry and damson. It still shows plenty of youthful tannins, but these are maturing and softening into a cushiony texture.
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Produced by Domaines Barons de Rothschild (Lafite), Legende Saint-Emilion is an harmonious blend of Merlot and Cabernet Franc.With its fruity, toasty bouquet, this elegant wine is round and well balanced ...
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An elegant red blend produced in Saint-Emilion, Les Roches De Yon-Figeac enjoys subtle hints of dark chocolate and seasoned berry. Comprised of 83% Merlot, 13% Cabernet Franc, and 4% Petit Verdot, this ...
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Nearly opaque ruby black color. Aromas and flavors of mocha, floral incense, chocolate nuts and berries, and granite with a silky, vibrant, dryish medium body and a warming, medium-length craisins, cedar, ...
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Superb presentation. Deep and black color with a violet border. Powerful, winy and classy nose with hints of liquorice, menthol, and black fruit. Concentrated and voluptuous mouth with solid tannins toned ...
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Wine Advocate 92 points Totally shut down and enclosed, with an impressively saturated purple/black color and a promising but tightly strung nose of mineral, vanilla, espresso, black cherry and currant, ...
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One of the old, historic vineyards in St.-Emilion, owned by a family that goes back to the 1400s, this wine has gone from strength to strength over the last decade. Cropped at 33 hectoliters per hectare ...
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Leo de la Gaffeliere, a fruity wine with plenty of structure with elegant vanilla, woody and toasted notes. Attractive and fruity, this wine is full of fresh red fruits as well as balanced wood flavors. ...
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Gorgeous, with a pure, unadorned violet aroma giving way to very ripe and stylish plum, boysenberry and blackberry fruit. Offers a suave mouthfeel, with anise and tobacco hints filling the background. A ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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