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A beautiful Beaune with a cean nose and beautifully balanced taste. A scent of flowers with white fruit (peach) and vanilla. The palate is fresh and harmonious. The subtle wood tones create a good balance. ...
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Very rustic, the typical Santenay nose. Very juicy with high acidity, but well-balanced fruit. There is some powdered chocolate, mocha latte, smoke, honey and caramel on the finish. Quite ripe.
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This high end wine is a French Still Wine 2013 vintage from Burgundy Cote de Beaune produced by Vincent Girardin that is 750ml.
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The village of Savigny-les-Beaune is located in the Côte de Beaune, a few kilometres North of the village of Beaune. The wine area of Savigny-les-Beaune is one of the oldest of Burgundy and a lot ...
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This French beauty offers notes of red cherry, strawberry, other red berries, herbs and caramel.
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The nose is intense, with notes of ripe black fruit. On the palate, this wine is still a bit on the reservation and request to stay a little cellar, but already sees the potential. Fruity, with a vanilla ...
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Chateau de Chorey is owned, occupied and operated by the Germain family, and over the generations it has grown into one of the most respected Burgundian wine estates, especially among the great chefs and ...
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90.5 points: Andreas Larsson and Markus Del Monego, Tasted Journal Rather light colour. The nose offers some mineral notes red berries, ginger, soft texture but rather mouth-filling with elegant red fruit, ...
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Corton Clos du Roi is very aromatic, very subtle and elegant, full of breed. This Grand Cru is the perfect companion to red meat and game.
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This fine wine is a French Still Wine 2013 vintage from Burgundy Cote de Beaune produced by Louis Jadot that is 750ml.
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This high end wine is a French Still Wine 2006 vintage from Burgundy Cote de Beaune produced by Chateau Genot-Boulanger that is 750ml.
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Dark, intense reddish-black color. Complex nose of liquorice, spice, coffee liqueur and black fruit. Palate is very spicy, generous and tasty, with ripe fruit flavours Rich, concentrated tannin.
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Pinots with fairly large berries, but not very productive, planted in 1953-54. An early-ripening selection, which nonetheless requires quite a long time to mature on the vine. No need to rush to harvest ...
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Elegant wine with notes of small red berries. The palate is opulent and complex.
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Year after year, the harvest from this plot has been of exceptional quality- shot berries with concentrated sugars and aromatic components. The wine is always well-rounded. The colour is brilliant and dark, ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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