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Conventionnal tillage, leaf thinning on one face. Green harvest, manual harvest. Double sorting table before and after destemming, Cement tanks with controlled temperature.
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This wine displays a reserved character at first, but the attentive taster will notice an underlying assertiveness. The color is deep and purple, almost black. Jammy black fruit is the main attraction on ...
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Superb presentation. Deep and black color with a violet border. Powerful, winy and classy nose with hints of liquorice, menthol, and black fruit. Concentrated and voluptuous mouth with solid tannins toned ...
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This fine wine is a French Still Wine 2011 vintage from Bordeaux Haut Medoc produced by Chateau Latour that is 750ML.
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Quite herbaceous and vibrant on the nose with aromas of mint, cassis, some green peppers and eucalyptus. The palate is dry and medium bodied with good acidity. This has good structure with dusty tannins ...
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This wine is deep and profound in color, with a beautiful brilliance. The nose reveals very ripe black fruit. In the mouth, power and elegance are intertwined with notes of cassis, black cherry, and blackberry ...
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Château Haut Surget, Lalande de Pomerol 2012 Bordeaux Red Medium bodied Grape varieties: Merlot 70% Cabernet Franc 15% Cabernet Sauvignon 15% Alcohol 13.5% Drink: 6 months - 5 years or more
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A Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of Bordeaux. The phrase, which seems to have originated with British wine merchants ...
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This fine wine is a French Still Wine 2006 vintage from Bordeaux Saint Emilion produced by Chateau Destieux that is 750ML.
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Château David is located near the village of Galgon, situated just to the north of Fronsac. The vineyards, which have belonged to the Duporge family for four generations, are planted on the gently ...
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Dégustation de Bernard Burtschy : Goulée 2012 est un joli vin suave, tout en charme, délicieux dès aujourd’hui En savoir plus : http://avis-vin.lefigaro.fr/vins-champagne/bordeaux/medoc/saint-estephe/d20617-chateau-cos-d-estournel/v20719-goulee-by-cos-d-estournel/vin-rouge/2012#ixzz4IAtoV9HY
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ChA teau Valandraud is the final achievement of an enormous sum of extremely hard, meticulous work on the part of a couple with a passion for wine, Jean-Luc Thunevin and his wife Murielle Andraud. Having ...
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The 2009 Chateau Vignot beautifully expresses the unique terroir of the estate’s foothill vineyards. Bright in color, it offers fresh, enticing aromas of red berries that carry through to the palate. This ...
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Located in the commune of Cabanac-Villagrains, canton of La Brède, the Langlet castle is one of the oldest wines of its region. It is referenced in Bordeaux et ses Vins by Éditions Féret ...
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Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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