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An authentic red Alsace wine, garnet in colour, expressive and aromatic, Burgundy-style, very agreeably Pinot.A bouquet of fresh soft fruit : bilberry, raspberry, redcurrant, blackcurrant, with woodland ...
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A beautiful dark ruby colour. The nose gives off aromas of black fruits and spices, with woody and smoky notes. At first, the wine’s powerful substance comes through on the palate, with tannins present ...
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Attractive nose of mushrooms and red berries. Elegant palate, with fresh acidity and silky tannins. Promises much for the future. Drink from 2012.
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A deep ruby-red colour. The nose has black fruit notes and woody, fiery aromas. After a round and full attack, this wine proves powerful and full-bodied. It is well-balanced and of high quality, with good ...
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Charmes Chambertin is very colorful. Intensely aromatic, reminiscent of blackcurrants and other red and black fruits, notes of musk and animal fur, and often, once the wine has matured, licorice. It is ...
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Often the most satisfying of the three Lafouge Auxey-Duresses Premier Crus, the monopole La Chapelle is mostly from 50 to 70 year-old vines, on the south-east facing hillside bordering on Monthelie. The ...
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A rather intense black colour. The nose is powerful, concentrated, fruity and woody. The attack is strong and tannic. The tannins are firm, but well incorporated by the smoothness. We are in the presence ...
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This high end wine is a French Still Wine 2011 vintage from Burgundy Cote de Beaune produced by J.M. Boillot that is 750ml.
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Good full red. Rather wild nose dominated by minerals, smoke and licorice. Sweet, silky and sensual, but there’s also a lightly green quality that currently clashes with the wine’s fruit. Ultimately ...
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The Cremant d’Alsace Rose is made from Pinot Noir, which is full of charm and elegance. It makes a refined aperitif and an ideal cocktail or reception drink. Fresh and discreetly fruity, it inspires ...
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What started as a glorious exclamation (My God, it’s a Fat Bastard!) from winemaker Thierry Boudinaud during a tasting in Southern France has become an internationally known and highly successful wine brand. ...
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This high end wine is a French Still Wine 2010 vintage from Burgundy Bourgogne produced by Thibault Liger-Belair that is 750ML.
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I very much like the sense of underlying tension on the supple and relatively refined middle weight flavors thanks to the fine-grained tannins that shape the balanced and harmonious finish. This sleek beauty ...
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A highly spiced nose of cassis, red currant, plum and warm earth complements well the equally ripe and notably earthy medium weight flavors that possess a succulent palate impression as there is ample dry ...
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Rated 92 by Robert Parker ,The 2012 Nuits Saint Georges 1er Cru Les Terres Blanches (Hospices de Nuits) has a fragrant, perfumed bouquet with mineral-rich red berry fruit that is well defined. The palate ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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