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The 2013 Rosso di Montalcino is all class. Dark red cherries, plums, menthol, cloves, lavender and violets jump from the glass in an energetic, vibrant Rosso loaded with class and pedigree. Brisk saline ...
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100% Sangiovese grapes, 10-12 months in 225-liter and 350-liter French barriques, 6 months’ bottle age. Rich, round, full-bodied, with gobs of red berry fruit, well integrated oak and firm tannins.
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