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Powerful yet delicate, this deeply colored wine has aromas and flavors of red berries and spice, with silky tannins and perfect structure. It should develop for five years in the bottle before being opened, ...
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The 1er Cru Clos de la Commaraine is a rich wine, typical of Pommard : full of breed, deep, very aromatic. It has a great aging potential. We recommend this wine with red and spicy meats, game, and most ...
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Often considered the most masculine Côte de Beaune red, Pommard is a firm, full-bodied wine that is nevertheless exceptionally round and generous, with a fruity depth of character and a bouquet suggestive ...
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A good deep color with the ripest nose of all the wines. Smoky and oaky and very Pinot. Expressive with lots of richness and without much tannin. Super classy with generous, warm, dark chocolate fruit on ...
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Elegant wine with notes of small red berries. The palate is opulent and complex.
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This high end wine is a French Still Wine 2011 vintage from Burgundy Cote de Beaune produced by J.M. Boillot that is 750ml.
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A 1er Cru Burgundy feminine and enchanting. Volnay 1er Cru Clos des Angles wine is crisp and delightful! With this 1er Cru, Olivier Leflaive sign a velvety red wine with great aromatic intensity. Less known ...
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This high end wine is a French Still Wine 2010 vintage from Burgundy Cote de Beaune produced by Thierry et Pascale Matrot that is 750ml.
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This French beauty offers notes of red cherry, strawberry, other red berries, herbs and caramel.
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Pinots with fairly large berries, but not very productive, planted in 1953-54. An early-ripening selection, which nonetheless requires quite a long time to mature on the vine. No need to rush to harvest ...
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This high end wine is a French Still Wine 2006 vintage from Burgundy Cote de Beaune produced by Chateau Genot-Boulanger that is 750ml.
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This fine wine is a French Still Wine 2009 vintage from Burgundy Cote de Beaune produced by Vincent Girardin that is 750ml.
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A rich extrovert nose exuding brambly fruit with some floral notes. The palate is fine and silky with great concentration and elegance. The finish is long and ever so silky.
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Often the most satisfying of the three Lafouge Auxey-Duresses Premier Crus, the monopole La Chapelle is mostly from 50 to 70 year-old vines, on the south-east facing hillside bordering on Monthelie. The ...
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Vines are located in the Santenay Village area, in the south of the Côte de Beaune. The Gravières. Vineyard is one of the most famous 1er Cru in Santenay. Soil: clay and limestone. The subsoil ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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