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This wine shows off its lovely pale yellow robe. Expressive in the nose with scents of white flowers and gingerbread. On the palate it turns out to be ample and fruity with plenty of flesh and roundness. ...
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This great wine is made for cellaring. It is slowly following its evolutionary path. It oscillates between periods of closure and openness during which one discovers a vast aromatic palette filled with ...
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Dense purple, with loads of blueberry and blackberry fruit as well as hints of smoke and subtle charred wood, this wine is expansive, round, generous, lush and multi-dimensional. This beauty can be drunk ...
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90 Point Wine Advocate - The 2013 Reserve Tapestry Proprietary Red Wine, which is another Bordeaux blend, raises the question: Is Beaulieu actually producing too many of these proprietary blends, instead ...
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The 2013 Arise exudes aromas of blackberry, black currant, cocoa powder, clove, forest floor and cedar with a robust approach on the palate. With present tannins and good length, the Arise exhibits flavors ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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This medium-bodied Bordeaux blend is composed of five varietals of estate grown fruit. Aromas of black cherry, currant and cocoa on the nose, and a spicy, fruit-filled finish on the palate. Pair with beef ...
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See: Red-black Smell: Dark plum and black cherry Taste: Black fruit, black pepper The Central Coast lets us grow 12 different grapes. Good thing, too. It takes four of them - Cabernet Sauvignon, Merlot, ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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Viña Almaviva, one of Chile’s flagship wines, is a collaboration from Baron Philippe de Rothschild & Concha Y Toro. The 2013 is a drop dead gorgeous blend of 72% Cabernet Sauvignon, 19% Carmenere, ...
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Our own Pauillac comes from the cellars of Jean-Charles Cazes (of Ch. Lynch Bages fame) and shows great typicity of both terroir and vintage. Deeply coloured, the wine has an intense nose of leafy blackcurrant ...
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Haut-Medoc is the large southern section of the greater Medoc district of Bordeaux in south-western France and also the name of the appellation that covers the vineyards here. It accounts for two-thirds ...
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One of the most beautiful Rauzan-Ségla made in decades, this blend of 55% Cabernet Sauvignon and the rest primary Merlot and tiny dollops of Cabernet Franc and Petit Verdot exhibits a gorgeous perfume ...
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97 out of 100...Close to perfection, this extraordinary blend of 80% Merlot and 20% Cabernet Franc seems to have hit all the high notes in 2012. Inky ruby/purple with stunning concentration, a multidimensional ...
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There is an almost raspberry hint to the nose of the 2009 Lafite; just a suggestion of the elegance to come. Make no mistake; this is sublime. Rich damson and blackberry fruits merge beautifully on the ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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