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Supported by fine sweetness and harmonious acidity, with a bouquet of ripe fruit, this classic late-rush is just right for the demanding connoisseur of wines, which were prepared according to old tradition.
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The floor in the church piece is rich in lime, however, the limestone is significantly more weathered and therefore has a higher sand content. The slightly more powerful ground, let the parish Riesling ...
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An amazing, juicy-fresh Riesling with an animating acidity and a fine minerality.Elegant with an invigorating freshness of grapefruit and peach remembering. An essential Riesling for every day.For seasonal ...
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This type of vinification enhances the natural fruitiness of the Riesling, which is evident in the wonderfully fresh flavors of green apple, fruity pear and hints of grapefruit. The wine has moderate intensity ...
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Medium-bodied with good acidity and balanced by a bit of residual sugar, this lovely wine offers stone fruit and pear flavors with classic mineral undertones.
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This almost clear colored Riesling from Germany is a very good value. It opens with mild lemon bouquet with touch of tangerine and wet stone. On the palate, this wine is light bodied, nicely balanced and ...
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Originally grown in Germany’s Rhine Valley, Riesling shines in our Coastal California vineyards. Fresh, delicate, aromatic – that vine’s one happy immigrant.
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Gray Riesling and Emerald Riesling are all names applied to varieties that are NOT Riesling--this exceptional German varietal has managed to maintain its identity. Perhaps its biggest claims to fame are ...
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Produced from select cuveés which were vinified from Riesling grapes harvested in the renowned Sekt-producing area of the Mosel region, the Saar. The Saar sub-region produces fruit perfectly suited ...
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One of those Rheinhessen producers responsible for enhancing this often under-appreciated region’s prestige, Philipp Wittmann aims for a racy, clean style of Riesling. Fine aroma of yellow fruits and apple, ...
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A fresh, fruit-driven wine with wonderfully ripe flavors of peach and apricot. A medium-dry style with lower alcohol and crisp acidity. the delightful flavors of Saint M pair with nearly any fare. Saint ...
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This late-harvest white offers a fresh floral bouquet with nice concentration. The mineral notes pair well with the ripe peach and melon flavors and give the wine a pleasant finish.
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This is Riesling is a refreshing white wine. Due to its individual slate stone notes, it is direct and complex at the same time. The aroma reminds one of citrus fruits and rhubarb. The taste is well-balanced ...
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This dainty off-dry Riesling is marked by aromas—ripe stone fruit and florals against a backdrop of tea leaves and crushed minerals. On the palate, it’s intensely juicy, with flavors of orange, mango ...
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Our 2014 Almost Dry Riesling offers a beautiful aroma of lime, fresh flowers and roasted pineapple with hints of pear. On the front of the palate, a spark of sweetness and an elegant, almost silky fresh ...
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There is a widely held misconception that all Rieslings are super sweet. Most Riesling wines run sweet, especially lower-end ones, but dryer Rieslings are also available for those looking to try this multi-dimensional wine. The most notable flavors include apricot, peach, nectarine, pear, apple, pineapple and lemon. Its strong aromas range from honey, ginger and citrus blossom to petrol and rubber more commonly found in aged varieties. The profile of Riesling depends greatly on the growing region, so we recommend ordering several bottles from different regions to compare.

Despite its reputation as an easy wine for the less refined palate, some Rieslings are high sought-after by connoisseurs and winos. Late harvest Rieslings with noble rot are among the most expensive varieties, and the older, more aged Rieslings that give off a petrol, diesel or rubber aromas intrigue many experts. Before you dismiss Riesling as a lesser white wine, consider its variations and complex characteristics.

The sweetness, acidity and crispness of good Riesling wine balance out spicy food, so don't be afraid to spice things up. When you're craving some Thai takeout or looking for strong Indian spices, pair your meal with Riesling. This wine can certainly take – and cut – the heat. We recommend enjoying this wine with lighter meats, especially with a cayenne pepper element, soy sauce or teriyaki sauce. Add a side of roasted vegetables to round out your meal and bring out the unexpected from your bottle.

Whether you're looking for a young Riesling with fruity flavors or an aged variety with unique petrol aromas, browse our selection at Wine Chateau. We have varieties from around the world that may give you a new perspective on this white wine. Shop by the case to have enough for yourself and for gifts. If you end up keeping the whole case, we would never tell.

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