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Rich and full with aromas and flavors of honey, almonds, apricots, peaches, lime and mango. A perfect match for spicy cuisine, fruits, aged cheeses and desserts with dairy, citrus or nuts.
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There’s plenty of marmalade and preserved-peach sweetness here, but it’s calibrated deftly by pulsating acidity on the midpalate. It’s delicate and dancing in mouthfeel, but the stalwart finish impresses.
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100% Riesling. Medium sweet, bursting with fruit flavors ranging from lemon and green apples to ripe apricot. An excellent choice to complement salads, seafood, or poultry dishes.
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The wine is crisp, dry and lush with flavors of citrus, jasmine and minerals. Our Dry Riesling is endlessly versatile and harmoniously complements the world’s most vibrant and flavorful cuisine — ...
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Fruity elegant, delicate Riesling. The perfectly integrated acidity and the barely perceptible sweetness makes this wine the ideal image of a Rheingau Riesling dar.
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With delicate aromas of jasmine and stone fruit, complemented by crisp citrus and spice, our Woodbridge Riesling is an excellent alternative to more traditional white varieties.The mild sweetness of this ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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From extremely steep, southwest-exposed terraces with meagre, Gföhl gneiss soils, this is a mineral-pure Riesling, one that epitomizes a wine‘s authenticity and identity.
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Every once in a while, a casual stroll on the beach yields an unexpected treasure an unbroken shell, an unusually shaped stone, a piece of sea glass. Occasionally, the same thing happens with wine. Riesling ...
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A delightful Mosel Riesling from the vineyards around the Mosel village of Bernkastel. It has a touch of sweetness with hints of citrus and green apple and a crisp, fruity finish. Serve as an aperitif or ...
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This light yellow wine has strong hints of fruit and perfume. With a floral, perfume-like taste, the wine ends with a smooth sweet finish. Try this Riesling with seafood (light or heavy), shellfish, pork, ...
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Named after the first dated image of Volratz Tower, 1573 Riesling is made from the nearby Rheingau vineyards, many owned by staff working at Schloss Vollrads. It is a very refreshing and well-balanced wine ...
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A very minerally version, with concentrated acidity and flavors of grapefruit, green apple and savory herb. This is enriched by tangerine and shiso leaf notes, featuring hints of lushness. Fresh and crunchy ...
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Full-flavored, nice balance of sweetness and acidity. Grape, apple and tangerine flavors, and a hint of pineapple.
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A pretty straw yellow, it?s got the intense aromas characteristic of this varietal, all green apple, rose and citrus blossom on the nose, followed by rich bursting tastes of honey, pear, apple, and lemon ...
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There is a widely held misconception that all Rieslings are super sweet. Most Riesling wines run sweet, especially lower-end ones, but dryer Rieslings are also available for those looking to try this multi-dimensional wine. The most notable flavors include apricot, peach, nectarine, pear, apple, pineapple and lemon. Its strong aromas range from honey, ginger and citrus blossom to petrol and rubber more commonly found in aged varieties. The profile of Riesling depends greatly on the growing region, so we recommend ordering several bottles from different regions to compare.

Despite its reputation as an easy wine for the less refined palate, some Rieslings are high sought-after by connoisseurs and winos. Late harvest Rieslings with noble rot are among the most expensive varieties, and the older, more aged Rieslings that give off a petrol, diesel or rubber aromas intrigue many experts. Before you dismiss Riesling as a lesser white wine, consider its variations and complex characteristics.

The sweetness, acidity and crispness of good Riesling wine balance out spicy food, so don't be afraid to spice things up. When you're craving some Thai takeout or looking for strong Indian spices, pair your meal with Riesling. This wine can certainly take – and cut – the heat. We recommend enjoying this wine with lighter meats, especially with a cayenne pepper element, soy sauce or teriyaki sauce. Add a side of roasted vegetables to round out your meal and bring out the unexpected from your bottle.

Whether you're looking for a young Riesling with fruity flavors or an aged variety with unique petrol aromas, browse our selection at Wine Chateau. We have varieties from around the world that may give you a new perspective on this white wine. Shop by the case to have enough for yourself and for gifts. If you end up keeping the whole case, we would never tell.

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