Results 1 - 15 of 361
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 25
This ruby red wine has opulent aromas of berries, including blueberries, blackberries, and raspberries, over more subtle notes of wildflowers and sweet spices. On the palate, the wine is elegant, with well-balanced ...
View More Details
Il Ghizzano is an easy drinking wine, perfect for everyday consumption, but incredibly rich in personality and fruit. There are velvety berry notes on the nose – cherry and blackberry – with ...
View More Details
Colour: ruby red colour tending to garnet with ageing. Bouquet: pervasive bouquet, very generous and varied,with hints of soft fruit. Flavour: dry, warm, well-sustained, well-orchestrated,delicate and austere ...
View More Details
Complexity, superb structure, and an inviting, mouthfilling palate are the hallmarks of this Sangiovese grown in the 42-hectare Capanna vineyard facing towards the Mediterranean sea. A garnet-flecked ruby ...
View More Details
88 Points — Bruce Sanderson - Wine Spectator - This is full of cherry fruit, with a meaty aspect to the texture that lends some depth. Balanced overall, with some earth tones that tail off on the ...
View More Details
The 2011 Brunello di Montalcino Montosoli provides us with one of the most beautiful tastes of Brunello in 2011. The secret here is that fruit is sourced from the Montosoli cru in the northern side of the ...
View More Details
Aromas of scorched earth, Asian spice and mature black-skinned fruit lead the way. The straightforward palate offers dried black cherry, crushed anise, clove and grilled sage alongside loosely knit tannins. ...
View More Details
Intensely ruby red in color with purple highlights, this wine shows notes of cherry, strawberry and ripe raspberries as well as spice notes from the oak barrels. On the palate, the wine is soft with supple ...
View More Details
A blend of 95% Sangiovese (called Prugnolo Gentile in Montepulciano) and 5% Canaiolo Nero, the grapes for this wine are hand harvested in late September. The must undergoes an initial pre-fermentation maceration ...
View More Details
Brunello is considered among Italy’s top-quality wines. Made from 100% Sangiovese Grosso grapes hand-harvested from the Altesino, Castelnuovo dell’Abate, Macina, and Pianezzine vineyards, this ...
View More Details
The wine shows ripe, crushed red cherry aromas and flavors with an earthy note. Tangy acidity and fine tannins balance the juicy fruit character.
View More Details
The 1980 Brunello di Montalcino was the first wine in Italy to obtain the D.O.C.G. appellation (Denominazione di Origine Controllata e Garantita - controlled and guaranteed from the origin). The D.O.C.G. ...
View More Details
Ruby red with garnet reflections, hints of maraschino cherries, violets and red frits. Great fineness in the mouth with a tannin still young yet great quality. Long elegant and persistent. Serve at a temperature ...
View More Details
Ruby red in color with purple hues. The nose offers bright aromas of blueberries, raspberries and hints of red cherry. The palate is well-balanced and complex with supple tannins and ripe, red fruit notes. ...
View More Details
Color: pale pink with elegant bright fuchsia tones.Bouquet: floral characteristics, particularly rose, myrtle and grape flowers; hints of fruity fragrances like apple, currants and sour cherry.Flavor: broad ...
View More Details
1 2 3 4 5 ... 25