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Gold medal winning Sauvignon Blanc that’s naturally 20% lighter in calories! Classically styled Marlborough Sauvignon Blanc with passion fruit and pink grapefruit on the nose and ripe lemon acidity on the ...
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Pale lemon with brilliant clarity. A vibrant bouquet of ripe grapefruit, kiwi and pineapple with a hint of freshly cut grass. You’ll think you’ve wandered into Paradise. A fresh, lively approachable ...
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Simply Naked Sauvignon Blanc is a juicy and refreshing wine, with flavors of tangerine and lime and a burst of pineapple on the finish.
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Great white wines balance an exciting tension between refreshing crispness and a rich, silkiness on the palate, as our Oakville Fumé Blanc does with its zesty orange rind-lemon curd flavors, and ...
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Harmoniously, with crisp acidity and shows good fruit is fermented in steel tanks of Sauvignon Blanc Waipara Hills. A harmonious balance of texture and lively acidity creates a structure that is found in ...
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Its colour is a pale yellow with green tones. Its aroma is fairly intense tropical fruit aromas stand out, such as pineapples and mangos. On the palate it has lots of fruit good acidity, fresh young character, ...
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The grapes used to produce our 2010 Shannon Ridge Lake County Sauvignon Blanc were picked from several different blocks to help create an elegant multi-layered wine with great complexity. Stainless Steel ...
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Serve crisp White Bordeaux with light and un-fussy fare. Match with a tarragon-infused chicken salad, pan-roasted tilapia with caramelized vegetables or an asparagus and goat cheese tart. Eyes: Pale Yellow ...
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With bright lively citrus and summer fruit flavors - like honeydew melon, nectarine, and pair - our Sauvignon Blanc is perfect for picnics, entertaining on the patio, or rewarding yourself after a long ...
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A very approachable, classic Sancerre: zesty with a hint of grass as well as white fruit on the nose. Crisp on the palate, with pronounced but well-balanced acidity. Pair with fish and white meat dishes. ...
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A consistent favorite with the critics, this pale yellowgreenwine has an intense and floral nose, witharomas of lime and pineapple. On the palate, it isfresh, well-structured and shows a lively acidity, ...
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Our Sauvignon Blanc is fresh and sunny with citrusy aromas and flavors. Enjoy its zesty flavors with salads, goat cheeses, and grilled seafood.
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A consistent favorite with the critics, this pale yellowgreenwine has an intense and floral nose, witharomas of lime and pineapple. On the palate, it isfresh, well-structured and shows a lively acidity, ...
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Cloudfall Sauvignon Blanc grapes are grown in the San Lucas appellation with its rolling hills and beautiful vistas. The region is characterized by foggy mornings, warm days and cool bay winds in the late ...
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The grapes were sourced from seven of the nine Durbanville Hills member farms where three farms have high altitude vineyards growing on the south-eastern slopes of the Hooge Bergs Valley. Cooled by mists ...
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Sauvignon Blanc has a fruity profile as is common among white wines. Its fruity flavors can include lime, green apple, passion fruit, kiwi, guava, white peach and nectarine. It also has a unique herbaceous flavor and aroma that give it greener, more vegetable tones. Look out for bell pepper, jalapeño, grass, basil, celery and lemongrass in this dry, medium acidity wine. Sauvignon Blanc is typically enjoyed young and fresh, but oaked flavors can expand the profile to include vanilla, butter, coconut, nutmeg and dill.

As with Riesling, the flavors and styles of Sauvignon Blanc vary depending on the growing region. It is one of the most widely planted grapes, which means greater variety in the profiles especially when it comes to warmer versus cooler growing climates. Wine Chateau carries selections from the U.S., South Africa, New Zealand, Chile, Australia and beyond. Buy Sauvignon Blanc online by the case or by the bottle to note the differences in flavors and aromas.

Make it easier to get your full serving of vegetables by chasing them down with a glass of Sauvignon Blanc. This wine goes well with other greens and white meats, especially seafood. Pair this white with nearly any fish, including haddock, cod, sea bass, tilapia and others. Add flavor to your dish with well-chosen herbs like basil, mint, thyme, dill, rosemary and chive. The versatility of Sauvignon Blanc means you can just as easily pair it with tacos and salsa verde as you can with thyme salmon.

Going green with Sauvignon Blanc wine may not save the environment, but it sure will taste good. Browse our extensive selection to find the bottle – or bottles – that speaks to you. Based on our own experience, we notice vegetables get better and better the more you try them with a few glasses of Sauvignon Blanc.

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