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This Sauvignon Blanc has the traditional aromas of cut grass followed by melon, orange, pear and apricot with tropical notes of passion fruit and mango. Jasmine and other floral aromas add interest to the ...
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This 100% Sauvignon Blanc is crafted from selected grapes from two parcels known as Garuma, named for a typical bird from the coast. The Garuma parcels enjoy southern exposure, giving them a cooler microclimate.
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Now part of the Foley Family Wines group, Grove Mill continues its quality tradition. “I like the complex palate – there’s a touch of old school, a touch of new school,” noted Cameron ...
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Alexander Liza Sauvignon Blanc is produced by Alexander winery, founded by winemaker Yoram Shalom in Tel-Aviv in 1996, and was relocated to Beit Yitzhak, a Moshav in Hefer Valley. The winery began as a ...
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Pale straw yellow with green highlights. Aromas of boxwood and blackcurrant buds, grapefruit and peach notes. A rich and aromatic wine with a supple feel on the palate, delivering fruity and blackcurrant ...
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This smells sugary, floral and herbaceous, then the flavors become more crisp and zesty like lemon and green apple. While the wine seems to start sweet, it finishes very dry and tangy, and should stand ...
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An attractive, slightly glinting, very pale yellow color. The powerful nose expresses the citrus fruit, boxwood and broom aromas typical of Sauvignon Blanc. From a fresh and intense attack, the mid-palate ...
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Our style of Sauvignon Blanc is designed to bring out the best in this regal varietal. It’s highly floral, effusing scents of hibiscus, honeysuckle, jasmine and orange blossom. Notes of muskmelon, ...
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Near the confluence of Dry Creek and Wine Creek is a special place. The soils are gravelly and there’s a fig tree there that’s believed to be more than 140-years-old. This place is also home ...
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91 Points Tasting Panel 90 Points Wine Enthusiast Exotic in orange blossom and jasmine scents, this wine presents as full bodied, brawny and rich, showing a touch of oak reduction on the palate. Within ...
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The 2012 Koyle Costa is weighty but lithe and has a well- balanced acidity. It has a piercing minerality that leads the way to a floral, powdered ginger, lemon verbena, salted butter and thyme notes on ...
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Clear golden green reflections. Complex and intense.Prevailing aromas of acacia blossoms with a Muscat-likenotse of passionfruit.
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How good is Semillon with Sauvignon Blanc! Lemony flavours meet passionfruit with a hint of herbaceousness – this is a clean, vibrant white with a simple mission; to taste ultra fresh. Serve with ...
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Poggio alle Gazze dell’Ornellaia, owes its elegant Mediterranean style to the Estate’s unique microclimate. This gift of nature allows Poggio alle Gazze dell’Ornellaia, with its predominance ...
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Featuring intriguing aromas of citrus, stone fruit and green apple. Displays subtle hints of floral and caramel. It showcases lush fruit at the front palate followed by a rich and textured mid-palate and ...
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Sauvignon Blanc has a fruity profile as is common among white wines. Its fruity flavors can include lime, green apple, passion fruit, kiwi, guava, white peach and nectarine. It also has a unique herbaceous flavor and aroma that give it greener, more vegetable tones. Look out for bell pepper, jalapeño, grass, basil, celery and lemongrass in this dry, medium acidity wine. Sauvignon Blanc is typically enjoyed young and fresh, but oaked flavors can expand the profile to include vanilla, butter, coconut, nutmeg and dill.

As with Riesling, the flavors and styles of Sauvignon Blanc vary depending on the growing region. It is one of the most widely planted grapes, which means greater variety in the profiles especially when it comes to warmer versus cooler growing climates. Wine Chateau carries selections from the U.S., South Africa, New Zealand, Chile, Australia and beyond. Buy Sauvignon Blanc online by the case or by the bottle to note the differences in flavors and aromas.

Make it easier to get your full serving of vegetables by chasing them down with a glass of Sauvignon Blanc. This wine goes well with other greens and white meats, especially seafood. Pair this white with nearly any fish, including haddock, cod, sea bass, tilapia and others. Add flavor to your dish with well-chosen herbs like basil, mint, thyme, dill, rosemary and chive. The versatility of Sauvignon Blanc means you can just as easily pair it with tacos and salsa verde as you can with thyme salmon.

Going green with Sauvignon Blanc wine may not save the environment, but it sure will taste good. Browse our extensive selection to find the bottle – or bottles – that speaks to you. Based on our own experience, we notice vegetables get better and better the more you try them with a few glasses of Sauvignon Blanc.

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