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Aged for 12 months on its lees and bottled unfiltered, this is enjoyable now, and will age well. This bottling is the quintessence of Pouilly Fume: very rich, very deep, brooding and age-worthy.
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This 100% Sauvignon Blanc was made from grapes grown naturally, without artificial pesticides or herbicides, at our cool American Canyon and Carneros vineyards. The combination of the right clones and cool ...
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The expressive nose shows floral notes alongside aromas of citrus and tropical fruit. On the palate, it is medium bodied with excellent acidity and a long finish.
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From a vineyard of sand and clay this 100% Touraine Sauvignon shows a good balance of aromas and flavors. Citrus notes and minerality give it a mouth feel that is focused and fresh. Ideal to pair with seafood, ...
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This is a well-balanced and refreshing Sauvignon Blanc with pale yellow hues sparked by hints of green. Expressive aromas of passion fruit, pink grapefruit and lime are rich and enticing with a touch of ...
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Smooth and delicate as a glass slipper, our Sauvignon Blanc will delight your palate and get your taste buds dancing with its fresh, bright flavors of sweet white peach, luscious nectarine, and lemon chiffon ...
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Showing off the 2015 vintage, the Rutherford Sauvignon Blanc boasts aromas that brim with tropical fruit and citrus notes intertwined with nuances of white owers. French oak barrels add a hint of oak spice ...
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The generous fruit continues in the flavor profile, revealing deeper layers of fig and grapefruit. Match Binyamina Reserve Sauvignon Blanc with ripe goat cheese, spinach quiche or any fish dishes.
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Marlborough Sauvignon is always very pale when it is young. As this wine ages it will develop straw and green-gold tints. A melange of gooseberry, passionfruit, and nectarine backed with hints of herbaceousness ...
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Pale gold, with silver highlights. Powerful aromatic intensity with citrus and floral notes. Rich and well balanced on the palate with fruity flavors of grapefruit and fresh grapes.
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This wine was sourced from the Loire valley in France, you will notice it has a more restrained acidity than those from New Zealand with aromas and flavors of citrus, honeysucle and guava well into its ...
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the Sauvignon type of vine produces a dry, fresh and sharp white wine with a powerful aroma. it has a particular flavour originating from a mixture of wood barrel, currant bushes in buds, table grapes and ...
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Prophecy Sauvignon Blanc showcases the best of New Zealand’s renowned Marlborough region. Aromas of grapefruit, lychee and lime zest lead to flavors of mandarin orange and green apple, followed by ...
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Hints of grass and citrus flavors, with a crisp, clean finish.
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Opening with classic varietal cues, this Napa County Sauvignon Blanc primes the palate with bright grapefruit, lemon blossom and pineapple aromas. This vintage was slightly warmer, yielding a smooth, viscous ...
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Sauvignon Blanc has a fruity profile as is common among white wines. Its fruity flavors can include lime, green apple, passion fruit, kiwi, guava, white peach and nectarine. It also has a unique herbaceous flavor and aroma that give it greener, more vegetable tones. Look out for bell pepper, jalapeño, grass, basil, celery and lemongrass in this dry, medium acidity wine. Sauvignon Blanc is typically enjoyed young and fresh, but oaked flavors can expand the profile to include vanilla, butter, coconut, nutmeg and dill.

As with Riesling, the flavors and styles of Sauvignon Blanc vary depending on the growing region. It is one of the most widely planted grapes, which means greater variety in the profiles especially when it comes to warmer versus cooler growing climates. Wine Chateau carries selections from the U.S., South Africa, New Zealand, Chile, Australia and beyond. Buy Sauvignon Blanc online by the case or by the bottle to note the differences in flavors and aromas.

Make it easier to get your full serving of vegetables by chasing them down with a glass of Sauvignon Blanc. This wine goes well with other greens and white meats, especially seafood. Pair this white with nearly any fish, including haddock, cod, sea bass, tilapia and others. Add flavor to your dish with well-chosen herbs like basil, mint, thyme, dill, rosemary and chive. The versatility of Sauvignon Blanc means you can just as easily pair it with tacos and salsa verde as you can with thyme salmon.

Going green with Sauvignon Blanc wine may not save the environment, but it sure will taste good. Browse our extensive selection to find the bottle – or bottles – that speaks to you. Based on our own experience, we notice vegetables get better and better the more you try them with a few glasses of Sauvignon Blanc.

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