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Light, fine and fruity, this crisp German white comes inside a special hockey-themed bottle. It’s perfect for the wine-loving, puck-shooting person on everyone’s list.
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Dominant terroir notes on the palate blend with shades of white peach, and the finish is a nicely formed blend of acidity and minerals. Great to enjoy on its own, but also great with salads and spicy dishes ...
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The deliciously ripe Riesling fruit, with its core of citrus, pear and melon flavors, is in complete harmony with the crisp acidity, giving this wine great balance. Great on its own or paired with your ...
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The grapes for this wine are handpicked from the traditional steep slate vineyard sites along the Middle Mosel. This Riesling is fermented with natural yeasts and rasied on its fine less. The aromas are ...
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Off-dry with crisp acidity and vibrant fruit, featuring citrus, peach, and pineapple leading to a mineral-infused finish.
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This specially selected Auslese, from the vineyards around the Mosel village of Bernkastel, has rich, ripe pear and melon flavors with a crisp, clean finish. Perfect before or after dinner or pair with ...
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Dr. Loosen’s non-estate wine embodies the elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region. Dr. L Riesling is made ...
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Refined playful minerality, earthy notes, pear, dates and quinces, elegant and delicate. South-south-westward inclined deep slopes with clay slate weathering soils, the sun refuel, well stored heat and ...
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Powerful and racy, with mineral and graphite overtones to the plush ripe peach and apricot flavors. There is a steely note mid-palate, with plenty of citrus zest on the finish. Complex and well-crafted.
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FRITZ WILLI Riesling has a classic Mosel liveliness, with juicy fruit and a dry mineral finish. It’s both a party wine and versatile with a variety of dishes and, thanks to its authenticity, it meets ...
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Tasting: This fully-ripened Riesling has fruit flavors of apricots and peaches, coupled with enough acidity to give it a firm and juicy mouth feel. Excellent by itself or to complement soft or blue vein ...
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Produced from select cuveés which were vinified from Riesling grapes harvested in the renowned Sekt-producing area of the Mosel region, the Saar. The Saar sub-region produces fruit perfectly suited ...
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This almost clear colored Spatlese level Riesling from Mosel opens with a mild Mandarin orange bouquet with a hint of ginger. On the palate, this wine is light bodied, pretty sweet and mouthwatering. The ...
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Location in sole ownership. The south-facing steep slope with up to 60 ° slope has a deep Devonschiefer weathering ground. A full-bodied wine with an incredible maturity potential.
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Rich with sweet fruit but also fantastic precision and clarity. This has the richness of Helden, red apples, red fruits, honey, but little to no dried fruit elements, underpinned by this deeply earthy, ...
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There is a widely held misconception that all Rieslings are super sweet. Most Riesling wines run sweet, especially lower-end ones, but dryer Rieslings are also available for those looking to try this multi-dimensional wine. The most notable flavors include apricot, peach, nectarine, pear, apple, pineapple and lemon. Its strong aromas range from honey, ginger and citrus blossom to petrol and rubber more commonly found in aged varieties. The profile of Riesling depends greatly on the growing region, so we recommend ordering several bottles from different regions to compare.

Despite its reputation as an easy wine for the less refined palate, some Rieslings are high sought-after by connoisseurs and winos. Late harvest Rieslings with noble rot are among the most expensive varieties, and the older, more aged Rieslings that give off a petrol, diesel or rubber aromas intrigue many experts. Before you dismiss Riesling as a lesser white wine, consider its variations and complex characteristics.

The sweetness, acidity and crispness of good Riesling wine balance out spicy food, so don't be afraid to spice things up. When you're craving some Thai takeout or looking for strong Indian spices, pair your meal with Riesling. This wine can certainly take – and cut – the heat. We recommend enjoying this wine with lighter meats, especially with a cayenne pepper element, soy sauce or teriyaki sauce. Add a side of roasted vegetables to round out your meal and bring out the unexpected from your bottle.

Whether you're looking for a young Riesling with fruity flavors or an aged variety with unique petrol aromas, browse our selection at Wine Chateau. We have varieties from around the world that may give you a new perspective on this white wine. Shop by the case to have enough for yourself and for gifts. If you end up keeping the whole case, we would never tell.

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