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The Château Lalande Borie was created in 1970 by Jean-Eugène Borie on the soil of Lalande he acquired that year with a grand cru of St Julien and to which he added his name. Today managed by ...
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Ducru’s 1989 was one of the more tannic, backward wines in the blind tasting. It is cleanly made, and well-crafted, with plenty of black-raspberry and cassis fruit nicely touched by minerals and a fragrant, ...
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RP97 The Wine Advocate - It is an exceptionally powerful wine with a dense purple color, superb intensity, and a beautiful, sweet nose of spring flowers, raspberries, blueberries, graphite, and creme de ...
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Standing out from the crowd with its distinctive yellow/brown label, Château Ducru-Beaucaillou was the first second growth producer to break away from the crowd and start to attract higher prices ...
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Château Ducru-Beaucaillou a dark purple dress. On the nose, one discovers black fruit aromas, spices. On the palate, the attack is deep, the structure is imposing and luscious, velvety tannins and ...
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Deep, vivid purple with a beautiful bouquet of blackcurrant and notes of violets. The palate has plenty of fruit, smooth tannins and good acidity. Well structured and very elegant with finesse. The finish ...
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The Ducru-Beaucaillou exhibits a beautiful robe of a profound violet color, firm to the rim. The nose is rich, with scents of crème de cassis (blackcurrant liqueur) and redcurrant liqueur, and elegant ...
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96 Points Wine Enthusiast - This wine is big, dense and impressive with plenty of concentration as well as acidity. It is balanced, bringing the big, ripe black-fruit flavor and firm tannins together with ...
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This fine wine is a French Still Wine 2000 vintage from Bordeaux Haut Medoc produced by Chateau Ducru-Beaucaillou that is 750ml.
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This fine wine is a French Still Wine 1985 vintage from Bordeaux Haut Medoc produced by Chateau Ducru-Beaucaillou that is 750ml.
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This fine wine is a French Still Wine 1998 vintage from Bordeaux Haut Medoc produced by Chateau Ducru-Beaucaillou that is 750ml.
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The grapes are all harvested manually. They are sorted in the vines on mobile tables to avoid contact between unhealthy and healthy grapes during transport to the vat room. The vinification of each plot ...
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This fine wine is a French Still Wine 2003 vintage from Bordeaux Haut Medoc produced by Chateau Ducru-Beaucaillou that is 750ml.
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This fine wine is a French Still Wine 1988 vintage from Bordeaux Haut Medoc produced by Chateau Ducru-Beaucaillou that is 750ml.
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The grapes are all harvested manually. They are sorted in the vines on mobile tables to avoid contact between unhealthy and healthy grapes during transport to the vat room. The vinification of each plot ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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