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Dressed in deep garnet, the 2007 vintage has a very complex and haunting nose of torrefied wood, graphite and black plums. In the mouth it is affirmed by a creamy and velvety texture coating fine tannins ...
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A blend of red wine Chateau D’Aiguilhe consists of two grape varieties - Merlot and Cabernet Franc grown in vineyards appellasona Côte de Castillon AOC. Philosophy Stephan von Nayperg, owner chateau ...
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Generous and ripe, this features flavors of blackberry and damson. It still shows plenty of youthful tannins, but these are maturing and softening into a cushiony texture.
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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We were concerned that the rainy harvest might dash our high hopes founded with the early blossoming, dry spring and scorching August. That turned out not to be the case. There was no rainfall until the ...
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This wine displays a reserved character at first, but the attentive taster will notice an underlying assertiveness. The color is deep and purple, almost black. Jammy black fruit is the main attraction on ...
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This fine wine is a French Still Wine 2011 vintage from Bordeaux Haut Medoc produced by Chateau Latour that is 750ML.
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Lynch-Bages has all the hallmarks of a very great vintage. It may appear premature to describe it in detail, but its deep colour, complexity, intense fruit, freshness, and tannicdensity already indicate ...
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Powerful and revealing intense colour, the red wines of Château La Garde Pessac-Léognan are well-structured and concentrated and ideal for ageing. Round, supple and alluring, they reflect the ...
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The Sainte Colombe plateau, the highest point in the Côtes de Castillon, is an extension of the Saint-Emilion limestone plateau, and shares the same essential characteristics. Clos Lunelles is just ...
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Tasting : Augey Red Bordeaux has an elegant and velvety texture that is soft and easy to drink with flavors and aromas of black currant, plum and spice. This is an excellent everyday value for Bordeaux ...
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Dégustation de Bernard Burtschy : Une version tannique et concentrée, assez compact, avec un peu de velouté qui signe Palmer En savoir plus : http://avis-vin.lefigaro.fr/vins-champagne/bordeaux/medoc/margaux/d15240-chateau-palmer/v15241-chateau-palmer/vin-rouge/2011#ixzz4IAiIL7fn
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This fine wine is a French Still Wine 2010 vintage from Bordeaux Medoc produced by Chateau La Pigotte Terre Feu that is 750ml.
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A wine which shows incredible elegance and depth. A bright redcurrant and plum bouquet with hints of cedar and spice, is followed by pure redcurrant flavours with dark fruits in the background. The tannins ...
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There, in the Pessac-Léognan the Castle Cruzeau , a big half Cabernet Sauvignon, Merlot and a little Cabernet Franc. The grapes come from a vast vineyard of nearly 70 hectares in red who occupy the ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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