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Color - Wine of deep purple. Taste - The wine has a delightful rounded taste with a strong personality, harmonious acidity and seductive finish. Aroma - Powerful and expressive aroma of the wine reveals ...
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Deep ruby in colour with aromatic nose of cedar and violets with hint of blackcurrant. Restrained flavours on the palate with medium body; the firm tannins and primary fruits suggest the wine is still too ...
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Time-honored techniques still prevail here. Grapes are manually harvested and sorted. The wine is fermented in oak vats and aged in Tronçais oak barrels as for the first wine. In general, though, ...
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Judging this property by its location alone, it should really be one of the most succesful wines of St Julien, but it has underperformed for years. Fortunately in recent years, there have been noticeable ...
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This fine wine is a French Still Wine 2006 vintage from Bordeaux Saint Emilion produced by Chateau Canon La Gaffeliere that is 750ml.
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Brilliant ruby color with some brick notes. The nose has hints of berries, violets and earth. In the mouth, flavors of cassis, black cherry and plum expand within a good, round structure; medium length ...
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Deleafing and green harvesting, soil improvement using organic materials exclusively. Table sorting of grapes.
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Superb presentation. Deep and black color with a violet border. Powerful, winy and classy nose with hints of liquorice, menthol, and black fruit. Concentrated and voluptuous mouth with solid tannins toned ...
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Château Marquis de Terme 2005 has an intense red colour with purple reflets. The nose, discreet and complex offers red fruits scents with vanilla touch. On the palate, the wine is well structured, ...
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Dégustation de Bernard Burtschy : Goulée 2012 est un joli vin suave, tout en charme, délicieux dès aujourd’hui En savoir plus : http://avis-vin.lefigaro.fr/vins-champagne/bordeaux/medoc/saint-estephe/d20617-chateau-cos-d-estournel/v20719-goulee-by-cos-d-estournel/vin-rouge/2012#ixzz4IAtoV9HY
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Château Meyney’s vineyard is planted of 65% Cabernet Sauvignon, 25% Merlot and 10% Petit Verdot, on a perfectly-drained gravel soil that provides ideal conditions for grapes ripening. This unusually ...
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66% Cabernet Sauvignon, 30% Merlot, 4% Petit Verdot
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Deep purple colour with violet streaks. Bouquet of ripe fruits (tart cherries, blackberries, prunes). The mouth is full and voluptuous, full with fine but distinct tannins. A fresh finish and good length ...
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Dense colour, nearly dark. The nose delivers aromas of chocolate, tobacco, liquorice and vanilla. Notes of tobacco and black fruit on a dense and full palate. The wine is dense, fully harmonious. The attack ...
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The wine has a beautiful garnet-red color. The nose is bursting with ripe red fruit aromas such as raspberry and crushed blackberry, as well as hints of spice and black pepper. In fact, its fresh, well-defined, ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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