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Finely expressed, deep but lifted and potentially complex fruit, refreshing acidity and firmness to add length to its habitual charm. Rich and bold on the palate, with ample tannins, but its sweet and well-balanced.
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The Wine Advocate - 98 Points - A candidate for the -wine of the vintage,- the 2008 should have been purchased before it began to soar in value because of the significance of the number 8 in the Chinese ...
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Deep ruby/purple-hued wine exhibits cassis, camphor, lead pencil shavings and pen ink-like characteristics in its medium-bodied personality. With sweet tannins and loads of fruit, it will provide plenty ...
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The wine has beautiful depth of color, almost black with a blueish tint. The nose is complex, with notes of blackberry and redcurrant and a touch of smoke, revealing still discreet oak. The attack is full ...
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Color: Dense, deep, almost blackThe nose is still closed: black fruits, spices, chocolate.Complex palate, long, rich, powerful, cherry, cocoa, licorice, tobacco brown, pruneThis is a very big wine, full ...
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The Wine Advocate - 98 Points - Another celestial effort from Paul Pontallier and Corinne Mentzelopoulus, the 2005 Margaux, a blend of 85% Cabernet Sauvignon and 15% Merlot, boasts a dense opaque blue/purple ...
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93 Points The Wine Advocate - This impeccably run, biodynamically farmed estate of Alfred Tesseron goes from strength to strength. The 2012 triumphs once again with its notes of dark plum, blackcurrant, ...
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Chasse-Spleen that got a normal return is a fairly dense bodied wine with matter, tannins, concentration and a nice finale a little vegetable.
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One of the finest wines to come from Cantenac Brown for many years, this is powerful and dense, dominated by Cabernet Franc tannins and fruits. The structure has a smooth, polished character that locates ...
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Château Meyney’s vineyard is planted of 65% Cabernet Sauvignon, 25% Merlot and 10% Petit Verdot, on a perfectly-drained gravel soil that provides ideal conditions for grapes ripening. This unusually ...
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A wine of irrefutable purity, laser-like precision, colossal weight, richness, and sensational freshness; this is a tour de force in winemaking. The tannins are elevated, but they are sweet and beautifully ...
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The wine, a concentrated, dark red of considerable intensity, has a highly refined nose that opens on slightly toasted aromas mingled with floral notes.On the palate it reveals a tight structure of stylish ...
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La Sirène de Giscours (Margaux AOC): This second wine of Château Giscours comes from the selection of our youngest vines. The vinification and aging benefit from the same care as the Grand ...
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Chateau Lafite Rothschild is perhaps the most famous wine label in the world. The estate achieved wide popularity in the 1750s when it became the favorite wine of King Louis XV. Thomas Jefferson was also ...
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Château Lafite Rothschild’s second wine, Carruades de Lafite presents similar characteristics to the Grand Vin, but with its own personality linked to a higher proportion of Merlot and to specific ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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