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A very complex nose dominated by red fruit aromas (raspberry, black berry) expressing great maturity. Notes of vanilla et spices (white pepper). Showing a beautiful bouquet when aerated. A good solid ’attack’ ...
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Tenor 2:2 2011 750ml
Sale: $43.97
Smoked strawberries, caramel, and spice. Supremely rich, energetic, and intoxicating. Swirling releases rich blue and black fruit, complex spice, scorched earth, and berry potpourri. The palate is opulent ...
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Rich, round, and elegantly textured, the 2010 Rubicon exudes deep, dark aromas of kirsch, cherries and fruit jam combined with a hint of almonds. The mid-palate unfolds as a powerful combination of ripe ...
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Pretty nose of red cherry and raspberry fruit with notes of red licorice and fresh rose petal perfume. Excellent concentration and depth of flavors on the palate with a silky smooth texture with lots perfume ...
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The wines of Château de Sales express the characteristics of their terroir: fruitiness, suppleness, roundness, fleshiness good structure on the palate, and for these qualities they are amongst the ...
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A wine of irrefutable purity, laser-like precision, colossal weight, richness, and sensational freshness; this is a tour de force in winemaking. The tannins are elevated, but they are sweet and beautifully ...
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More classic with noticeable tannins and higher acidity, this medium-bodied, elegant effort offers notes of earthy, loamy soil intermixed with black and red currant fruit. Drink this medium-bodied 2008 ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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James Suckling - 98 Points - This accelerates on the palate with incredibly ripe tannins and finesse. Full body, roasted fruit, leather and grilled meat. Dried flowers, too. It shows superb tannin backbone ...
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Wine Advocate 92 points Totally shut down and enclosed, with an impressively saturated purple/black color and a promising but tightly strung nose of mineral, vanilla, espresso, black cherry and currant, ...
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A glittering garnet red with a purpish tint. The nose opens on soft spice aromas with touches of red fruit (redcurrant, raspberry and strawberry) which come to the foreand expand with airing. Notes of aromatic ...
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Gorgeous, with a pure, unadorned violet aroma giving way to very ripe and stylish plum, boysenberry and blackberry fruit. Offers a suave mouthfeel, with anise and tobacco hints filling the background. A ...
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Wonderful ripe cherry fruit and seductive hints of chocolate and oak make this wine particularly impressive.Charming round, and opulent it has a velvety texture.
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Chateau Margaux’s second wine is made from 66% Cabernet Sauvignon, 30% Merlot and 4% Petit Verdot this year. This seems a step-up in intensity from previous years which is the result of the creation of ...
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As ever, the urbane Antony Barton is the voice of reason in 2007: prices must come down but we should not forget that 2007 has yielded some very good wines. His Léoville-Barton is convincing proof ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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