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Super-ripe raspberry and bright red cherry make for a seductive first sip. This racy Central Coast blend has notes of cocoa and well-integrated French Oak. The wine is opulent yet balanced. The finish lingers ...
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This wine is deep garnet in color, with fragrant aromas of blackberries, blueberries and spices. The distinctive herbal notes commonly found in wines around the Mediterranean called garrigue—lavendar, ...
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Bright fruit, but big and bold. Meat eaters delight! Colour Garnet Red Nose Red fruit and blueberries, bacon, white pepper and leather. Palate This vintage’s Chupacabra is a medium to full bodied, beautifully ...
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A rich, bright ruby colour with subtle and complex aromas of Kirsch and cherry paste. The palate is full and structured with liquorice and roasted apple wood notes lasting through the finish. Enjoy this ...
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90 points by Vinous / Antonio Galloni - Deep ruby. Aromas of dark berries, cola and vanilla are lifted by a hint of peppery spices. Fleshy and open-knit, offering sweet blackberry and cherry flavors and ...
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This producer makes many wines including those from grapes Colombard- Ugni Blanc, Rare White Blend, Pinot Noir, Bordeaux Blend White, Chardonnay, Cabernet Franc-Cabernet Sauvignon, Cabernet Sauvignon, Syrah, ...
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The 2013 Côtes de Tablas shows an explosive minty nose of blueberry, licorice, black plum and pepper. There’s powerful fruit on the front palate, then firming up with great tannins on the back. There’s ...
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The white wine of Domaine Comte de Lauze is best served with a myriad of different seafood dishes, shellfish, crab, lobster, sushi, sashimi, chicken, pork and veal, as well as Asian cuisine.
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Light pink color. The bouquet is an explosion of red berries and fragrant flowers on the nose. Flattering citrus aromas appear when agitated. Lively on the palate with a jam-like fruit finish. Ideal as ...
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Sweet, ripe crushed red berry fruit flavors and aromas are offset by bright, vibrant notes of black pepper and a suggestion of leather in this wine, and are supported by supple, medium-bodied tannins.
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A bright and intense ruby blend of Syrah, Grenache and Mourvèdre. On the nose a powerful wine, full, complete and silky with notes of ripe fruit, liquorice, and gingerbread. The palate is elegant, ...
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It is not packed with jam, but it is jam-packed with goodies. Suffice to say: classic Bandol flavors, unfiltered. Those who like such flavors - you know if you fit the bill - will be in heaven.
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The color is intense, brilliant red. On the nose, aromas of spices and strawberry jam. The palate is harmonious with a long finish. This wine goes well with pork chops and curry chicken salad.
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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Nearly black in color. The nose is very delicate and powerful at the same time, red fruit, black currants, blackberries, spices, thyme and lavender. The bouquet is very elegant, rich and round. Figs, cherries, ...
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