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We believe in minimal intervention winemaking, fermenting the grapes with indigenous yeast at moderate temperatures that allow the wine to gain flavors and color from extended skin contact. Each lot is ...
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91 points Wine Enthusiast - Nicely layered, this offers an intensity of black plum and chocolate around a soft core of approachable, rounded tannins. Medium bodied, it has a mix of elegance and decadence ...
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SIMI 2012 Alexander Valley Cabernet Sauvignon follows up on its deep, dark garnet color and ruby edge with lifted and pretty aromas of bright currant and cherry, blackberry, and plum. Compelling flavors ...
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With a dark rich red color, Carmenet Cabernet Sauvignon presents a complex bouquet of berries with hints of chocolate. The palate rounds out with spice and vanilla and ends with a smooth lingering finish.
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The rocky hillsides can achieve spectacular new heights in long, cool growing seasons such as 2009. This barrel-selection of our finest lots shows that influence and has developed into a blockbuster of ...
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This 2012 Cabernet Sauvignon displays graceful aromas of black cherry and toasty oak. On the palate, the wine is plush with pleasing flavors of plum, blackberry and creamy oak. These wonderful fruit flavors ...
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Dark jammy blackberry and blueberry aromas abound while hints of eucalyptus and black tea offer a beautiful beginning. With a smooth medium-body, this wine can be enjoyed with family and friends. Fill’er ...
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Situated at 2,000 feet, this warmer site expresses a great deal of fruit—in 2010 one finds a compote of freshly crushed berries alongside dark chocolate and fresh tobacco. The palate is round and ...
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Our Gold Label Cabernet Sauvignon is a unique blend using only our best lots from Napa and Sonoma Counties. The wine is then combined with select vineyard blocks from the B.R. Cohn Olive Hill Estate Vineyard ...
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2009 Collinetta Vineyard Cabernet Sauvignon is the 4th vintage we’ve bottled from this site, and it is the most complete illustration yet of the intrinsic characteristics of this very special vineyard: ...
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This wine opens with ripe plum and dark berry fruits on the nose accompanied by a graham cracker toastiness from oak aging. On the palate this Cabernet focuses on ripe blackberry and dark cherry surrounded ...
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The 2013 Alexander Valley Cabernet Sauvignon is crafted from a premier vintage that delivered opulent fruit with concentrated ripeness and depth. A bouquet of ripe, dark berries, anise, juicy plum and touch ...
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The 2013 vintage opens with aromas of black currant, plum, Bing cherry and sweet vanilla, persisting on the palate in a whirlpool of flavors that include melted caramel, white licorice, coconut and rhubarb. ...
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Allspice and milk chocolate aromas are layered with sour cherry, cinnamon and mocha notes. The bright, wild berry fruit flavors in our 2011 will benefit from a bit of bottle age to allow the tightness wrapped ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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