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McKenzie Pure Potstill Whiskey is distilled from a mash of locally-grown unmalted barley and malted barley. The whiskey is aged in our used bourbon and rye barrels.
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McKenzie Rye Whiskey is made from New York State grain and distilled using old-time techniques. We age in new charred quarter casks and finish in sherry barrels from local wineries. The sherry balances ...
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A fruity wine with a soft, satisfying finish, making it ideal for any occasion. Growers Blush celebrates our own regional grape varieties and the farm families who produce them.
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This wine has a vibrant acidity that is coated with sweet notes and viscosity. Ripe fruit characters in the nose and on the palate.
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This Cremant style Rose sparkling wine offers very fruity red berry aromas. With its appealing color andforward fruitiness, this is a sparkling wine to please everybody. Serve with chicken, fish and light ...
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A refreshing red that is on the sweeter side without being too fruity. Serve chilled with pasta, barbeques or pizza!
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Aromas of slate, lime peel and tree fruits identify this as a classic Finger Lakes Riesling. There’s lots of flavor intensity here, with bold acidity and great persistence.
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Light lemon in color, the nose is sulfury and somewhat inexpressive, but eventually reveals some apple fruit, citrus, and stone. This Yankees wine is medium bodied, dense, viscous and creamy for the vintage. ...
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A fresh crisp white wine with subtle fruit. A perfect wine for light meals, especially seafood.
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White Pike is a clear, white whiskey – which you’re probably not used to. Aged for just a short time, not a single ounce of White Pike has spent more than 18 minutes in jail. It’s farmed, ...
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Taylor Port 1.50l
Sale: $11.97
Produced from wines from a single harvest, it is a wine with the rich fruity character of a classic Vintage. However the longer time spent in the cask means that it is ready to drink when bottled and needs ...
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McKenzie Distiller’s Reserve Gin is a traditional London-style dry gin. This gin features bright citrus flavors on the palate with a clean, crisp finish. Ideal for a dry martini, though it really ...
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Light in color and delicate in flavor with nuances of roasted nuts, Taylor Dry Sherry is a classically styled pale dry sherry. It is delicious as an aperitif. Serve slightly chilled, over ice, with a twist, ...
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Taylor Golden Sherry is medium dry and delicately sweet with a mellow, nutty flavor and smooth finish. A fine companion to both hors d’oeuvres and desserts, it can also be savored by itself. Serve at room ...
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Deep amber in hue, Taylor Cream Sherry is a full bodied dessert wine with a medley of sweet and nutty flavors. This moderately sweet sherry contains nuances of toffee and roasted nuts. It is delicious with ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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