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This grappa is made from the pomace of Pinot Grigio, also known as Pinot Gris, grapes directly after press, before inoculation. We inoculate the fresh pomace here at the distillery. This grappa is difficult ...
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Clear Creek Oregon Cranberry liqueur is made from cranberries grown on the southern Oregon Pacific coast. They say the liqueur is entirely true to the fruit and produces a dark red, tart, and lightly sweet ...
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THE FORAGER Pinot Noir illustrates that careful, experienced selection, blending and maturation of Pinot Noir lots grown in the Willamette Valley can deliver delicious flavors and interest.Excellent low ...
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Offering an array of dark fruit aromas and flavors, it smoothly combines depth and vivacity, displaying excellent clarity and a fleshy, seamless texture. Aeration slowly brings up tannins that bode well ...
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Clear Creek Grappa Moscato is made from the pressed skins and seeds of the Muscat grape, creating an aromatic, floral, and concentrated spirit with a spicy kick on the finish.
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Crafted from sweet Oregon and Washington cherries, this kirschwasser is made in the traditional German method. Surprisingly complex, concentrated aromas of vanilla, almond, and of course cherry carry through ...
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A perfumed nose showcases strawberry, anise and tea spice aromatics. Experience ripe, fresh raspberry, red plums and strawberry compote with a hint of subtle cedar. The ?ne texture and silky tannins enhance ...
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Yamhill Cuvée has an aroma profile that consists of red fruits, minerals, spice, earth, and hint of French Oak. The palate offers youthful tannins and balanced acidity which lead to a smooth and ...
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93 point Deep ruby. Powerful raspberry compote, cola, licorice and floral aromas are lifted by pepper, spice and mineral nuances. Sweet, deeply pitched black raspberry and cherry liqueur flavors reach every ...
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This wine is big and dense. Blueberries, anise, dried lavender, cedar and black truffle on the nose. Loads of fruit on the palate,with a full mouth feel of currants, raspberry, iron, pomegranate and sage, ...
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There is only one way for people to know if a product is certified organic. Only one way to know if it has met the rigid organic standards of the United States Department of Agriculture. That is by seeing ...
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Fresh red fruit aromas of ripe Bing cherry, strawberry and pomegranate are accented by floral hibiscus and brambly, herbal undertones. Bright red fruit aromas carry onto the palate where a broad mouthfeel ...
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This isn’t your grandpa’s plum wine. We marry premium Ginjo saké with natural plum flavor and integrated nots of citrus and almond. Amazing on its own, served from a soda siphon or mixed in cocktails.The ...
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Aviation Gin is made in the full bodied Dutch Style of days gone by with 100% rye grain neutral spirit and what can be simply described as a botanical democracy of Juniper, Cardamom, Coriander, Lavender, ...
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Although it is made with Evolution White wine as its base, Evolution Sparkling takes on a new dimension. Designated as Brut, Evolution Sparkling comes across as drier than Evolution White even though it ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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