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Notes: Oban single Malt 14-Year Scotch is distilled using traditional methods to continue the full profile of the whisky. With a golden color, this spirit gives off a rich, smoky aroma with notes of sea ...
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The oldest of three new Royal Brackla single malts launched in 2015 as part of the Last Great Malts from John Dewar & Sons. Distilled slowly, with plenty of reflux and matured in Oloroso Sherry casks, this ...
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The anCnoc 18 Year Old has matured in Spanish oak ex-sherry casks and American oak ex-bourbon barrels and has been bottled in its most natural form, neither chill-filtered nor coloured. As a result this ...
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The nose is a little more pungent than other Highland Park bottlings. Notes of soft peat and wood with oaked tannins. There is a thick honey in presence with notes of menthol, walnut and a herbal quality: ...
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Highland malts capture the true spirit of Scotland; the moorlands, heather and fresh pine forests - rounded, firm and fruity. Medium bodied and well balanced. A well-balanced combination of the sweetness ...
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Blas, Gaelic for ‘taste’, has been created in partnership with Scottish fashion designer Patrick Grant. The unique bottle and tube design embodies everything anCnoc represents; its Highland ...
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This is a delicious, smartly repackaged 25 year old from the Tullibardine distillery. It boasts all of that typically malty, creamy, slightly spicy we’ve come to associate with the distillery.
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Spicy vanilla fruit, ripe apples and a rich, luxurious mouthfeel. This is the result of 18 long years and a generous proportion of first-fill sherry casks. And of the patience we take over the slowest distillation ...
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Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, ...
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Released in 2014 to take the place of the Ardmore Traditional, the Legacy brings a lightly-peated, wood spice-led flavour profile to the table. At its core, the Ardmore Legacy is made with 80% peated and ...
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Complex, sweet and rounded – with a spicy oak finish. This is the taste of distilling slower than anyone in Scotland, and of barley we dry by air, never peat. The flavors develop in hand-selected ...
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Not just another drop in the ocean this - they’ve been busy brewing (and then distilling) alternatives in the form of peated spirit at Knockdhu for a number of years now, with the latest release being the ...
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Dalwhinnie Scotch has the floral scent, with flavorful notes of vanilla caramel and smoked oak, the finish is long and savory.
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A wonderful lighter whisky. From a sherry cask but without the rich colour you will find with other whiskies from The Family Casks collection. However, its still rather dark. This whisky is fresh and lively, ...
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Blended 80 Proof Scotch Region: Highland
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