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Alto del Carmen is made of 100% Muscat grapes delicately aged six to eight months in 200-liter American oak casks. Slowly distilled with crystal-clear water from the Andes Mountains. The end result is a ...
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Intense ruby red with violet hues.Ripe red fruit and fragrant spices.Fresh, light-bodied and elegant with a commanding, fruity flavor rounded out by soft tannins.
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Elegant in nose displaying blackberries and floral notes such as violet, with hints of vanilla and chocolate. In palate is well balanced, medium acidity, sweet andvelvety tannins. The finish has a nice ...
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Intense ruby red color, with complex notes of wildstrawberry marmalade, pepper, tobacco and vanilla.Mature tannins create a well-rounded palate with amedium-bodied and pleasant finish. Recommendedfood pairings: ...
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This intense Chardonnay is clean and light yellow in color, with aromas of peaches, tropical fruit such as pineapple, and a hint of banana that blend beautifully with a rich note of vanilla. Bright acidity ...
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A rich red wine with black currant, mocha and chocolate notes. Located between the massive Andes Mountains and the low coastal mountains of the Pacific Ocean, the warm and dry vineyards of El Suspiro are ...
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Garnet red with browning edge; Sweet blackberry jam, mint and leather aromas; Dry, light-medium body, soft fruit and soft tannin; mature dry wine with fruity, moderate finish.
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Produced from 100% certified organic estate-grown fruit, De Martino Estate Organic Carmenere is a full-bodied red with a fresh, intense aromas of red fruit, tobacco, and cassis, followed by subtle hints ...
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A lovely pale yellow hue, our Apaltagua Reserva Chardonnay has flecks of green, and is clean and bright. Aromatically, it reveals hints of tropical fruit, such as passion fruit and pineapple. In the mouth ...
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Deep ruby red in color. Blueberry, plum and cassis fruit aromas along with spices and vanilla, coffee and tobacco notes from the barrel-aging. The palate has a sweet attack and evolution, with good volume, ...
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Aromas of banana and ham are yeasty. This has a soft, powdery mouthfeel and flavors of cured meats. The finish is bland and abrupt.
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Its colour is an intense red with violet tints. Its aroma fresh ripe fruit aromas, such as blackberries and black currant. This is a generous, open wine. On the palate it is an easy drinking wine with gentle ...
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Santa Rita 120 Merlot is a fruity Chilean wine. Plummy fruits and spices surround the wine with a very nice soft finish. Food match: Medium flavoured red meats and pastas. Try with lightly spiced stir fries.
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Deep purple color. Intense, rich in blackcurrant, vanilla and subtle spice flavors. Silky tannins, coming subtly from the forefront and giving a lingering finish.
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Carmenere is a dark-skinned grape variety originally from the vineyards of Bordeaux, and which has found a particularly suitable home in Chile. A late-ripening variety, Carmenere needs high levels of sunshine ...
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Despite its differences, wine from Chile has similar origins to that of Argentina. Viticulture was likewise introduced by the Spanish conquistadors, and France later contributed to expanding the varieties. The growing regions, climate and conditions of Chile are a winemaker's dream. With Chilean wineries along the foothills of the Andes Mountains and along the coast, the vineyards are fairly isolated.

Chilean wine is highly ranked and acclaimed internationally as a result of the high quality of the wine produced in this country. Carmenère is their signature grape with a balance of both fruity and spicy. You will also find delicious Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay, Franc and others. Winemakers take on the aging process with stainless steel or oak barrels, but there is not much vintage variation.

Chile produces fairly consistent profiles that will make this wine an easy go-to no matter which vintage you choose. Browse Wine Chateau to explore different varieties and vintages from Chile.

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