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Our Chardonnay is sourced from the Scheid Vineyard, known for its foggy mornings and cool afternoon winds. The spring and summer coastal fog rolls into the region in the evening and persists until mid-morning ...
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Blended whiskey, rum and brandy blended with fresh dairy cream make this a holiday favorite. Just add a little cinnamon and ground nutmeg to create a wonderful holiday cocktail!
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Aromas of cherry, strawberry and toasty oak burst in the glass. Dark cherry and chocolate flavors fill the mouth with a rich intensity. The palate of the wine is plush and subtle but with a firm texture ...
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Cloudfall Pinot Noir grapes are sourced from the warmer southern end of Monterey County. Here fruit grows on a south-facing slope of the Monterey Mountains, developing vibrant character elegantly balanced ...
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As refreshing as liquid fruit salad in a glass, this wine is deep ruby in color and opens with vibrant aromas of bing cherry, blackberry and cocoa with a hint of earthiness. Flavors mirror aromas with a ...
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There is only one way for people to know if a product is certified organic. Only one way to know if it has met the rigid organic standards of the United States Department of Agriculture. That is by seeing ...
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Blended whiskey is a mix of at least two different types of whiskey based on grains, flavors and coloring. It is usually a blend of a higher quality straight or single malt whiskey with less expensive spirits. ...
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This ninety-proof version of Hiram Walker’s Peppermint Schnapps is made with the finest all natural flavors, leaving it a versatile and delicious spirit. Using an oil-of-mint distillation process allows ...
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Rosso is made from a blend of Zinfandel, Cabernet Sauvignon and Syrah from climatically diverse growing regions across California. This helps us achieve more complexity and intriguing nuances. Lodi fruit ...
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Corsair Quinoa Whiskey is made from 80% malted barley and 20% from unmalted red and white quinoa seeds from Bolivia. The malted barley breaks down to 63% untoasted/unroasted 2-row barley, and 17% from kiln-toasted ...
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Creamy vanilla vodka is a luxury in any cocktail. Allow Burnett’s Vanilla Vodka to add balance with an elegant flair to your favorite cocktails. Burnett’s Vodka is truly unique because it is quadruple distilled ...
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Notes: Like most other bourbons, Banker’s Club Bourbon is made mostly of corn, making it sweeter than other whiskeys. This bourbon is a great value, balancing flavor and price point for an excellent choice, ...
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Enjoy this Gins that is 1.75l.
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TGI Friday’s On The Rocks Long Island Iced Tea is a ready to drink premixed cocktail that’s an exciting combination of rum, tequila, gin and vodka. Simply pour this Long Island iced tea cocktail over ...
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This is a clear, relatively dry liqueur made from Marasca cherries, including the crushed pits which give the liqueur a subtle bitter almond flavor. The Lazzaroni Maraschino can be used in cocktails as ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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