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Tasting : Juicy, rich, bold, and lled to the brim with decadent black fruits. A hint of sweet vanilla and spice, this wine is smooth sailing but nishes with a punch of tobacco and toee. Over the top and ...
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The 2013 Menage a Trois exposes the fresh, ripe, jam like fruit that is the calling card of California wine. Forward, silky and soft, this delicious dalliance makes the perfect accompaniment for grilled ...
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Our Riva Ranch Chardonnay is a beautifully rich, yet balanced style of Chardonnay that represents what the Arroyo Seco appellation has to give. Deep, rich soils allow for vines with deep roots, which help ...
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Fruity and fresh this medium-dry Prosecco-style sparkling wine features ripe aromas and flavors of apple and pear balanced by toasty yeast and floral nuances. The driest of dry champagnes Brut champagnes ...
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New Amsterdam Red Berry Flavored Vodka offers a luscious, sweet, rich berry flavor. It is well-balanced, containing intense aromas of fresh strawberry and red raspberry with a hint of sweet brown spice. ...
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Tasting: Ripe black cherry, juicy red plum and cassis with undertones of mocha and spice. Rich, mouth-filling tannins and a full-bodied mouthfeel, this wine provides a long, smooth finish. Since 1883, ...
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A Kiddush classic, Kedem Natural Sweet Concord is sweet and delicious. A high-quality wine to have on hand year-round, it is made from the best New York Concord grapes, Outside of Kiddush, it can be paired ...
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92 Point Tasting Panel : The 2012 Napa Valley Cabernet Sauvignon has a dense ruby purple color with exotic dark fruit notes of ripe black cherries, plums and blackberries complimented by scents of violets, ...
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Ripe red raspberries are a refreshing part of many great Burnett’s recipes. Try our recipes with Burnett’s Raspberry Vodka for a berry burst. Burnett’s Vodka is truly unique because it is quadruple distilled ...
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Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn’t follow a calendar. It’s only ready when ...
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Red Electra, first released in 1993, is garnet red, tastes of succulent cherry, berry, and peach, and has a slight sparkle. Try it with all kinds of desserts and cheeses including chocolate bon-bons, truffles, ...
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The 2015 vintage marked the fourth year of drought in Sonoma County. The year began with an early spring followed by a long cool growing season; making for a very light crop of extravagantly flavored fruit. ...
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Spring 44 Gin 750ml
Sale: $32.97
Shiny with impeccable clarity. Aroma: Initially floral, with notes of lemon zest giving way to juniper spiciness. Palate: Delightfully citrus on the front palate with lemon and lime zest. Mid palate showcases ...
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“I like to think of the Beringer Founders’ Estate Chardonnay as an expression of California in a bottle. In a state so diverse, from the rolling farmlands of the north to the sunny beaches of ...
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Wild blackberry and forest oor notes enthusiastically emerge from the glass as sweet cigar smoke and perfumed violet weave throughout. Layers of chocolate covered cherries, anise and salty sea air are underscored ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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