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JIM BEAM GHOST is pale gold in color. The nose of Jacobâa’ ™s Ghost makes it clear that it has spent time in a barrel, with light oak tones combined with sweet corn, vanilla, light cereal grains, ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Made with a blend of the finest quality rye to create an extraordinarily smooth yet spicy finish. Shades of gold to light amber. Bold rye spiciness with undertones of vanilla and oak. Expansive notes of ...
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A Local Caribbean band played a laid-back melody they called “I’m Coconuts Over You”. The club bartender loved it. He decided to make a drink which would go with music. Starting with extra ...
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Blush wines are wines that are not truly red, but have enough of a reddish tinge to make them assuredly not white. People around the world are drawn to the crispness and light-body of Rosé wines. ...
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Nose: Faint hint of Vanilla along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Vanilla notes swaying between ...
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The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavors
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Ten High Bourbon 1.00l
Sale: $12.97
Ten High bourbon is a value brand proudly using the sour mash method of distillation, which is a process of quality control using prior fermentation yeast to start the next run. They call it a smooth, distinctive ...
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Chablis is an old world style from France. Traditionally made with Chardonnay grapes, the wine is light-bodied and dry with subtle hints of tree fruit.
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Portraying bright crispness, subtle sweetness and aromas of jasmine, pear and apple, Pacific Rim Riesling exemplifies the harmony of Riesling. The sweetness plays wonderfully with fiery fare (from Thai ...
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Ripe and zesty, with baked berry pie aromas and appealing flavors of huckleberry, fresh sage and licorice.
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An Italian liqueur, flavored with anise, elderberries, sugar and a secret combination of herbs and spices giving a licorice taste. Sambucas nigra is the scientific name for the elderberry.
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The Boone’s Farm Fan Club was founded in 2007 by enthusiastic drinkers who appreciate the value of Boone’s Farm - a flavored apple wine product produced in California. Available in many flavors, ...
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Copper to medium amber in color.Full-bodied, inviting maple notes that lift to smoke and are complemented with rich vanilla and caramel.Smoked hickory and maple wood, with hints of earthy grains.Smokey, ...
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Aromas of cherry, strawberry and toasty oak burst in the glass. Dark cherry and chocolate flavors fill the mouth with a rich intensity. The palate of the wine is plush and subtle but with a firm texture ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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