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Old Crow Bourbon 1.75l
Sale: $178.97
bourbon must be made from at least 51% corn. Most bourbons are distilled in Kentucky, and aged in charred white oak barrels for at least two years. Depending on the manufacturer and process, wheat, rye ...
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Deep amber in hue, Taylor Cream Sherry is a full bodied dessert wine with a medley of sweet and nutty flavors. This moderately sweet sherry contains nuances of toffee and roasted nuts. It is delicious with ...
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Rich. Smooth. Silky. The flavor of temptation from 360 - the world’s first eco-friendly vodka. Made from quadruple-distilled, five-times filtered vodka for the freshest flavor. This is chocolate to the ...
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VSOP Brandy begins with a delicate bouquet of sweet and brown spice, delicious notes coaxed from its extended time aging in barrel. On the palate, inviting flavors of vanilla cream, maple and sherry linger ...
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Premium Caribbean Rum. Cinnamon, Vanilla and other natural flavors. Introducing Premium Selection, as the newest additions to our line of Original Bartenders Cocktails, lending a hand to fun and creative ...
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Enjoy this wine from California Central Valley produced by Quady and is a Vermouth vintage that is 750ml.
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Notes: Sorbet is best when it is made with tropical fruits, and that still rings true with Smirnoff Sorbet Light Pineapple Coconut flavored vodka. The spirit is infused with natural flavors of juicy pineapple ...
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Enjoy this Cordials & Liquers produced by Leroux that is 1.00l.
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A blend of wines fermented in stainless steel and seasoned oak. Bright fruit flavors with a creamy texture.
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Grande Amber is a sweet brandy / cognac blend, graded VSOP as the brandy was cask-stored for at least four years prior to bottling — VSOP stands for, literally, Very Superior Old Pale.
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Livingston Cellars Merlot is not as full-bodied as Cabernet, not quite as fruity as Chianti, our Merlot delivers rich flavors of ripe raspberry and cherry, wrapped in a velvety softness that give it a character ...
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Majorska Vodka is Made in the USA. Have a great Martini, Chocotini, Cosmopolitan or perhaps an old fashioned Bloody Mary.
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Wonderful, fat strawberry, with coffee and chocolate characters. Ripe fruit and soft tannins make this a mouth-coating rich vintage. 100-year-old vineyards in Oakley with deep, sandy soil, cooled by breezes ...
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Aromas of bay, dried herb, and dark chocolate. Hints of licorice and blackberry also emerge along with vanilla bean and spice notes stemming from the French oak barrels it was aged in.
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A layered aroma highlights Bartlett pear, citrus peel and sweet floral accents of banana and honeydew melon. The palate opens light with crisp acid followed by smooth mid-palate body and flavors of young ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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