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Bask in enticing aromas of black cherries, plums, toasty oak, spices and vanilla. Then discover indulgent flavors of rich dark fruits, spice and cocoa lifted by a touch of sweetness. This full-bodied wine ...
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The blend is once again driven by the Pommard clone and has a powerfully spicy and fruit forward nose. Effusive flavors of ’pinot-funk’, concentrated strawberry, and unique sea-bed minerality prevail. The ...
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Beringer Founders’ Estate wines combine the legacy of Beringer quality with everyday value. Founders’ Estate wines are meant to be enjoyed immediately, and they display a delicate balance of fruit and acidity, ...
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Garnet color. Rich aromas and flavors of cherry, baking spice, raspberry, and portabello with a silky, soft, dry medium body and a polished, interesting medium-length finish with silky tannins and light ...
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A brilliant garnet wave of wonder emerges from the bottle and fills the glass with vibrant aromas of ripe, wild strawberries, cherries and vanilla, leading into a sumptuous mouthful of sweet red fruits, ...
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The 2014 Jane’s Vineyard Pinot Noir has a beautiful ruby red hue with aromas of cherry, cranberry, tea leaves, dusty oak and earth. On the palate, the dark cherries, red plums and vanilla characteristics ...
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Ripe raspberry/strawberry notes with a touch of caramel, vanilla and root beer.A blast of ripe and lush berry, medium body, a vanilla note and light cocoa powder on the finish.
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This classic Central Coast Pinot Noir has a spicy aromatic profile, with hibiscus, dried sour cherries, forest floor, and a hint of vanilla and smoked bacon in the nose. Flavors of cherries and juicy, red ...
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90 points Wine Spectator - Exhibits a broad, rich, plush array of flavors, with extracted blackberry, mocha and black tea notes. A potent Pinot that mimics Syrah, pushing to the edge of power and dimension ...
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10SPAN Vineyards is a new selection of fine wines comprising single varietals from California’s Central Coast, including Pinot Gris, Chardonnay and Pinot Noir. Crafted by winemaker John Clark, 10SPAN ...
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Our Monterey Pinot Noir shows a bright, ruby red color with excellent clarity. In the nose we find beautiful aromas of ripe, red cherries and boysenberries. On the palate, flavors of bright ripe fruits ...
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Bright crimson red in color. Aromas of black cherry and ripe plums combine with subtle notes of dried herbs and smoke.The palate entry shows flavors of cranberry, fresh raspberry, and ripe cherry, complemented ...
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With an intense American and French oak regime and careful maturation, this wine truly expresses Pinot Noir varietal character. Deep red color and pleasant aromas are offset by a dry, harmonic blend of ...
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Oak influence delivers coffee and black pepper flavors. Perfect balance of structure and spice. Notes of ripe plum and juicy strawberry
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Wild strawberry, loganberry, beeswax and hazelnut are embroiled in the dark, fuchsia-colored wine. Rich red fruit on the attack with round body and soft powdery talc in the mid-palate resonates with bright ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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