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You can think of Merlot as a softer, even friendlier, version of a Cabernet Sauvignon. Peter Vella Merlot, in particular, has a lighter mouth feel and a fresher taste that people really seem to appreciate. ...
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Our Vintner’s Reserve Merlot has intricate layers of black cherry, plum, currant, and wild berry that mingle with a hint of spice. The soft, delicate tannins of this Bordeaux varietal carry these aromas ...
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Dark ruby in color with aromas of cherry, cedar and a hint of oregano. This Merlot shows flavors of dark plum and black cherry, with a touch of French Oak driven Vanilla notes.
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Our full-bodied Merlot is all about taste. It’s tough not to enjoy the blended flavors of black cherry, ripe plum and hints of oak that create a velvety richness.
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Ruby red colour; black cherry and spice on the nose; soft, round plummy flavours with a herbal notes in the finish.
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Deep red color, mocha and licorice aromas, with subtle cedar notes. Full flavored beef, veal, or chicken dishes, as well as pasta and cheese.
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The 2012 vintage has rich concentrated aromas of cherry, raspberry and chocolate that lead into flavors of cedar and vanilla with a lingering toasted oak finish. This highly structured wine was created ...
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Distinctive character, soft, with plum and licorice flavors on the palate.
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Vibrant ruby red. Intense fruit aromas with a pronounced violet notes. Medium-bodied, with round fruit flavors leading into a smooth finish. Excellent with flavorful pasta dishes, risottos, roasts and spicy ...
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Deep garnet red. An expressive nose shows fresh red fruits like plums and cherries, accompanied by soft, delicious vanilla and tobacco notes. On the palate it is fresh, with ripe, soft tannins leading a ...
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Rich blackberry and raspberry aromas and flavors complemented by hints of orange peel and nutmeg. Great with any Mexican dish or smoky glazed ham.
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This round, structured Merlot is packed with rich flavors and aromas of blackberry, plum, cherry and mocha. Balanced in style, the wine is soft, approachable and food friendly.
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This Merlot Isn’t shy, with its deep, dark garnet hue and abounding aromas of rich black cherry. cassis and clove. Approachable, integrated tannins frame the generous dark fruit flavors and coat the palate ...
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True to its varietal character, the wine opens with vibrant red-fruit aromas and sweet baking spices. The palate is smooth and supple, with bright acidity and refined tannins. Raspberries and ripe cherry ...
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Corbett Canyon Merlot is medium bodied with deep blackberry aromas and a soft, satisfying finish.
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It can sometimes be difficult to tell a Merlot apart from a Cabernet Sauvignon, but at Wine Chateau, we believe in you. Buy Merlot and some Cabernet online to have yourself a little comparison party. If you're struggling to tell the differences, don't be discouraged. Practice makes perfect, so grab a case of each just to be safe. Once you're well versed in the differences between these two varieties, you're ready for the next challenge. Our collection of Merlot for sale features grapes from around the world. Teach your pallet – through careful, diligent and regular study – the subtle nuances of Merlots from varying regions, including Tuscany, South Australia, Catalunya, California, and many more.

Like many of the others in the red family, Merlot wine is characterized by its dark fruit flavors including plum, blackberries, and raspberry. Its profile can also have notes of roasted vegetables and warm baking spices. Be careful, though. The best Merlots are wonderfully balanced, well rounded and easy to drink. If you're not careful, you'll be spending the whole night together. Merlot is perfect for drinkers new to red wine. If this is your first time dabbling with reds, we'll be gentle. Welcome to the dark side.

Merlot features many of the flavor profiles typical of other red wines but offers a softer finish. As a result of this mellower feel, it pairs nicely with many food pairing options. Like Cabernet Sauvignon, it pairs well with grilled, braised or charred meats but can also be paired with something lighter like poultry, pork or salmon. Pour yourself a glass with roasted vegetables, strong cheeses and even desserts. Prepare something like bacon wrapped scallops to complement the diverse flavors of the Merlot, as if you needed another excuse to eat bacon. With this many opportunities to eat bacon and steak, you'll need at least a case or two of your favorite Merlot.

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