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Martini Bianco Vermouth, following the Vanilla Vermouth, was first introduced in the 1910s.This ’white’ Martini vermouth is actually a soft straw colour. It is also the most aromatic of the four. Its nose ...
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Florio Fine Sweet Marsala is dark amber, with hints of dates and apricots; sweet, full, warm and harmonic with an elegant, dried fruit finish.
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Ruby red with amber overtones.Dry figs, sun dry prunes & berries. Sweet with over ripe flavors of dry fruits.
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In 1996 Impact Databank Review and Forecast ranked Hartley & Gibson’s as the 2nd largest selling brand of imported Sherries in the U.S. The brand is enjoyed by many Sherry aficionados, and has received ...
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The wine offers aromas of orange rind and walnuts with notes of dried figs and dates. Hints of sweetness are lifted by good acidity and an impressive finish.
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The Presidential 30 Year Tawny Port is decadently delicious port wine with mature full fruit and nut flavors. Very complex with an incredibly long finish.
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This is a classic - full bodied and beautifully focused with heaps of floral and berry aromas. It is now beginning to open out and needs to be decanted before serving.
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This dark ruby color Port wine won me over. It opens with a mild black raspberry bouquet with a hint of raisin and faint rum. On the palate, this wine is medium bodied, balanced, smooth and does a nice ...
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The Christian Brothers Cream Sherry has been a popular alternative to aperitifs and after dinner wines. With its full bodied caramelized character, Cream Sherry makes a wonderful complement to chocolate ...
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Noval Fine Ruby Varietal Composition: Tinta Roriz, Touriga Francesa and Tinta Barroca predominate among the traditional grape varieties of the Demarcated Region of the Douro Valley.Vineyard Location: A ...
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Fortified wine from Italy that is distilled with a combination of more than 30 herbs and spices including sage, coriander, allspice and Roman comomile. Dry vermouth means that it is not sweet and fortified ...
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Pale yellow with olive green and golden reflections. Powerfully aromatic with distinctive flor character. Aromas of fresh bread and hints of almond are accompanied by savory flavors and long, clean citrus ...
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Deep garnet color. Spicy boysenberry, buttery caramel, straw, and nut aromas. A soft, silky entry leads to a sweet and somewhat limp medium-to-full bodied palate of boysenberry tart, spice, and white pepper ...
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Dark, golden brown with characteristic Madeira bouquet of raisins, toffee and nuts. Sweet with a rich, full bodied, honeyed and complex finish and beautifully balanced acidity.
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Perfectly balanced and beautifully mellowed, this wine combines the finesse of maturity with a voluptuous nutty character.
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