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the gsm blend is a stalwart of the Barossa. The three red varieties have been planted in the region for nearly 170 year and in this time were commonly blended together to make fortified “tawny port” ...
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Bright purple. Fresh blackberry and blackcurrant aromas are expansive and strikingly energetic. A deeply concentrated blend, offering sweet, sappy black, and blue fruit flavors and refreshing spicy snap. ...
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The Barossa Valley is world famous for concentrated styles of Shiraz. Bogan Shiraz is well known to be a quintessential, full bodied style of Shiraz. The two Shiraz vineyards from which this wine is sourced ...
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Glass-staining purple. Aromas and flavors of candied dark fruits and violet, with subtle smokiness and a touch of black pepper. Smooth and seamless in texture, with very good finishing power and persistent ...
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Yalumba ’The Virgilius’ Eden Valley Viognier is Yalumba’s most distinguished white wine and our premium Viognier offering. With more than 26 years of experience with this variety, Yalumba today is one of ...
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The Miss Harry continues the success of this beautifully structured, fruit-concentrated red wine that absolutely delivers with integrity, intrigue, class and complexity in a very approachable style. The ...
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Vinification Fruit was hand-picked, given that the Grenache is coming from 80 year old plus vines, it’s the only way to do it without causing damage to the vines. The wine was fermented hot (26-30 ...
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In 1973, Penfolds crafted an experimental Bin 170 sourced entirely from the nineteenth-century Kalimna Vineyard in the Barossa Valley. 100% Shiraz, all of the grapes were picked from Block 3C – a ...
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90 Points - Wine Spectator Located at the heart of the Barossa Valley, the estate is a small, beautiful place tucked on the southern edge of the great Australian continent. The Barossa Valley Estate has ...
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Dense red-purple. Perfumed concentration of blackberry, blueberry fruit and fragrant French oak. Rich and well structured. A layered complexity of dark fruit and smokey, savory French oak. Impressive texture ...
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Intense violet.Delicious dense, spicy blueberry fruit with hints of licorice, plum and allspice.These notes reappear on the palate with leather and savory notes. Silky with fine tannins and outstanding ...
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This wine is medium depth crimson with purple hues. Aromas of lifted, fresh and bright fruit leaps out of the glass with dark cherries, Satsuma plum and blueberries dominating the aroma with sutle hints ...
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Deep garnet.Blackberry, spice, plum and licorice give way to a subtle integration of smoky, vanillin oak.Dark cherry and bramble fruit with chocolate nuances and savory notes of leather and spice. Oak integrates ...
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91 point Vinous / Antonio Galloni - Vivid purple. Pungent cherry and blackcurrant aromas are complicated by mocha, tobacco and licorice nuances. On the plate, juicy dark berry and bitter cherry flavors ...
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This high end wine is a Australian Still Wine 2012 vintage from South Australia Barossa produced by John Duval that is 750ml.
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