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This 2009 Pinot Noir from Monterey, California is good. Deep crimson color with a mid to tight rim variation. Fruit notes of plum and black cherries and plum with a hint of vanilla and toasted oak. It has ...
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Made from a blend of grapes grown predominantly in Sonoma County and Lake County, the William Hill Estate North Coast Cabernet Sauvignon has a rich palate of dark fruit flavors, with subtle hints of caramel ...
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This Merlot opens with aromas of caramelized sugar and vanilla, which is balanced with jammy berry flavors. Dark fruit flavors of blackberry, dark cherry and black currant overwhelm the palate, creating ...
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Chardonnay possesses expressive fruit-forward characters, the result of sourcing only Premium fruit from three of California’s most recognized Chardonnay appellations: Sonoma, Monterey and Napa Counties. ...
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Sourced from select cool-climate vineyards along California’s Central Coast, 10SPAN fine wines showcase the best of Monterey County and Santa Barbara County. Home to the vineyards that comprise 10SPAN ...
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Crisp, fruity flavors of lime, kiwi, mango and citrus make this wine the perfect wingman for spicy shrimp or grilled seafood. One sip conjures memories of fresh-squeezed lemonade on a hot summer day. Vibrant ...
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Have you ever noticed how good things often come in threes? The 2013 vintage of Los Osos Merlot sits right in the middle of three strong vintages for Paso Robles and may be remembered as the best vintage ...
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Medium- bodied wine with rich and flavorful hints of ripe raspberry and a velvety smooth finish
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Naturally brewed. The hospitable California climate, specially selected California rice of the highest grade and pure water from the Sierra Nevada Mountains combine to create the ideal conditions for producing ...
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Our Gallo Signature Series Santa Lucia Highlands Pinot Noir offers aromas of lavender and dark cherries, supported by spicy notes of toasted oak. Rich flavors of boysenberry, pomegranate, cherries, cassis ...
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The grapes were destemmed, but not crushed, to maintain the maximum number of whole berries. Prior to fermentation, the grapes were cold soaked for two days before the free-run juice was separated from ...
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Our White Zinfandel has aromas of ripe strawberries, raspberries and the perfect amount of sweetness. Enjoy its soft fruity finish with grilled chicken, fresh salads or as an aperitif.
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The 2006 growing season in the Central Valley was a good one. There was a lot of rain this season, and springtemperatures were mild which helped the grapes to ripen at an even pace. In July, we experienced ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Our Chenin Blanc looks like a simple white wine until you get your nose near it. Then, you suddenly get a wonderful waft of lush peach, grapefruit & citrus aromas. These fruit nuances carry into the palate, ...
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