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This wine is clear, bright and ruby-red in color. The bouquet is reminiscent of ripe plums spiced with pepper and wood nuances. The first sip reveals invigorating flavors of sour cherry, blackberry, and ...
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A blend of Sangiovese and 15% Merlot, this opens with aromas that recall red currant, cedar and rose petal. The savory palate doles out wild cherry, white pepper, cinnamon and aniseed alongside polished ...
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93 Point Tasting Panel: Very tight and refined with a linear structure and precision. Medium body, fine tannins and plenty of berry, tea leaf and lemon rind flavors. Pretty and focused. Delicious as always. ...
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Ruby red, intense and very deep. Bouquet: Full bouquet, with aromas of blackberries and plums, complemented by licorice, black olives, and pipe-tobacco notes. Full-bodied, with supple tannins. Perfect with ...
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Bright, ruby-red. The bouquet is intense, fragrant with elegant scents of iris and raspberries and spices. The taste is dry, full and harmonious with an elegant aftertaste of toasted almonds and fruit.
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90 Points Wine Spectator -Vibrant and juicy, this red boasts cherry, strawberry, black currant and oak spice flavors. Accents of licorice and tobacco chime in as this glides to a long aftertaste. Drink ...
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Medium ruby red in colour, the Rosso di Montepulciano 2014 is bursting with bright aromas of strawberry, raspberry and pomegranate. Notes of violets and rose petals complement the flavours of cherry, red ...
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Ruby-red color with purple hues. Red berries, cherries, myrtle and notes of Mediterranean shrub. The palate is warm with soft, round tannins, fresh acidity and a touch of tobacco on the long finish.
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Grown in hillside vineyards surrounding the Tuscan town of San Gimignano, this wine is made entirely from Vernaccia grapes. The grapes are chilled immediately following harvest and vinified at low temperatures ...
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Palladio was the name of an architect from Venice who created many innovative designs during the Renaissance. This modern twist on a classic is a blend of 90% Sangiovese and 5% each of Merlot and Syrah ...
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Deep ruby red color. Fruity and fine on the nose with characteristic aromas of violets. Harmonious, smooth, and full flavored. This wine pairs well with most dishes, particularly well with meat.
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Tasting: Intense, concentrated and deep ruby-colored, this wine offers elegant, complex aromas of red fruit. In the mouth it is rich and dense, yet harmonious, with sweet, balanced tannins. The wine has ...
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Vivid ruby-red color with aromas of red berries, red currants, cherries and notes of eucalyptus. The palate is fresh with soft tannins, medium body, bright acidity and a long finish with slight menthol ...
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The 2013 Redigaffi is one of the more understated versions of Redigaffi I can remember tasting. If opened young, the 2013 needs quite a bit of air, as it appears to still be recovering from its recent bottling. ...
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Color: Red-mauve. Bouquet: Fresh aromas of spicy cherry and violets. Taste: Soft and medium bodied with a lingering, fruity finish.
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