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Aromas and flavors of minerals and cherry lead to a long finish.
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Enjoy this wine from Tuscany Chianti produced by Ruffino and is a Italian Still Wine 2014 vintage that is 1.50l.
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Corbaia is a deep blood-ruby red super Tuscan blend of Sangiovese and Cabernet Sauvignon that opens with intensity and bright fruit flavors. On the nose, a vein of fruit preserve of plum & black cherry ...
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A floral and citrus bouquet fill the nose, with hints of white peaches and pears. On the palate, it is crisp, fresh and intense, with a pleasant, lingering finish. The name Pagliatura, meaning “hay,” ...
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This Cotes du Rhone blend pays hommage to owner Georg Weber’s mother, Tina. Red fruit aromas, such as cherry, raspberry, and cranberry, harmoniously mingle with subtle hints of florals, herbs, and ...
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Ormanni Chianti Classico Riserva is made by traditional vinification of Sangiovese alone. The grapes are selected and picked by hand with the greatest care in our finest vineyards.The wine is matured for ...
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Winemaking - Maceration on the skins: Between 20 and 30 days, with first a few days of cold maceration. Alcoholic fermentation: in wooden casks of 50 hl (only indigenous yeast) and concrete tanks. Two pumping-over ...
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Chianti, Chianti Classico, Vino Nobile, Brunello and Rosso di Montalcino are all Tuscan Wines made from Sangiovese grape. What defines those wines more than anything is terroir.San Giuseppe Chianti Classico ...
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This full-bodied wine offers intense aromas and flavors of red berries offset by notes of leather and incense, supported by firm, elegant tannins.
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The Poggio Valente vineyard - planted with four different clones of Sangiovese - represents Elisabetta Geppetti’s commitment to the Sangiovese grape. A small amount of Merlot is blended to add body ...
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A rich, luminous ruby red. Appealing, crisp notes of eucalyptus and menthol emerge on the nose, blending beautifully with more developed aromas reminiscent of cinchona and tamarind. The wine enters smooth ...
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On the Nose it gradually unfurls flowers, fruit, spice and gunflint in an intriguingly absorbing array of earthly wide-ranging aromatics. Sangiovese’s austere tannins are firmly in the traditional ...
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The Poggio Valente vineyard - planted with four different clones of Sangiovese - represents Elisabetta Geppetti’s commitment to the Sangiovese grape. A small amount of Merlot is blended to add body ...
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As the name suggests, this wine wants to evoke by the true flavours of the Tuscan soils. The aroma is winey and well structured, but also pleasant and straightforward. Although it is a wine that can be ...
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The wine shows a deep, luminous ruby. On the nose, sweet, toasty notes of oak enhance the fruit, with marked nuances of ripe cherry refined by elegant scents of violets. On entry, the wine immediately demonstrates ...
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