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Francois Montand Sparkling Brut Blanc de Blancs is a fabulous deal, an affordable bubbly that tastes of freshly baked bread, Golden Delicious apples and Meyer lemons. A glass of this would be a great way ...
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Cachette Blanc de Blanc is golden yellow in color and has light, delicate bubbles. It has a fruity nose with notes of stone fruits of peach and apricot, giving way to a pleasant and soft palate.
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A classic little sparkler from Bordeaux with a good dollop of sweetness. Designed to be enjoyed over ice with even some roughly chopped fruit and garnish, it’s great drinking on its own too. A summery and ...
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Named after the founder Madame Clicquot, this prestige cuvée is made only in the finest years, and only from 8 Grand Cru vineyards. Produced in extremely limited quantities from the Pinot Noir and ...
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Besserat de Bellefon was founded in 1843 by Edmond Besserat, who called his Champagne domaine Besserat Champagne. When one of his grandsons married the daughter of another prominent Champagne making family ...
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The Blanc de Blanc displays a crystalline golden-yellow colour that produces a fine foam and continuous thread of delicate bubbles.Chardonnay stands out in this cuveA’e, which offers rare levels of purity ...
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This bright, crisp sparkler offers notes of white flowers, green apple, white mushroom, lemon curd and toast.
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Yellow-gold with a faint peach skin tinge. Peach, nectarine and spun sugar on the nose. Lush, creamy flavors of sweet pit fruits and melon are deepened by notes of honey and nougat. A touch of orange peel ...
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Blend Blend of 100% Premier Cru Chardonnay from different years. Appearance Very beautiful pale golden yellow colour. Beautiful luminosity and striking brilliance. A profuse mousse with a sustained ring ...
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A wine of distinct character, from an exceptional vintage. After many years ageing in the unique and ancient Crayères acquired by its founder Charles Heidsieck, this champagne reveals itself as a ...
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Fine, even bubbles, beautiful gold colour with golden highlights. The nose boasts notes of citrus (lime, pink grapefruit) and white blossoms which pave the way for vivacity and freshness on the palate. ...
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Paul Goerg Champagne is unique. All of the grapes used to make this award-winning Champagne come from either Premier Cru or Grand Cru vineyards, Grand Cru being the highest quality vineyards in the Champagne ...
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The balance and freshness of Cremant d’Alsace come from the subtle match of the three grape varieties: Chardonnay for its vivacity & fruit, Pinot Blanc for its refined elegance and Pinot Noir for ...
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A prestigious, classical prestige cuvee from 2002 vintage – structured, full-bodied and bursting with fruit. Elaborated with a majority of Chardonnays from the Montagne de Reims region (70%) and complemented ...
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Special Cuvée is the result of the delicate blending between harvest grapes and a majority of reserve wines, including some, aged in magnums for more than 15 years in Bollinger’s cellars.
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The many climates throughout France mean there are a wide variety of grapes grown in hundreds of growing regions. The country produces everything from red, white and rosé to sparkling, still and fortified. The grapes have been purposefully grown to pair well with food, a goal after our own hearts. French wine is often imitated but rarely exacted by other new world winemakers. It is the source of many grape varieties, practices and styles that have been used around the world.

France is big on linking its wine to the region of origin, as noted by its AOC label of origin. The emphasis on the growing region is reflected on the label where you are more likely to see this information than seeing the name of the grape. We make it easy for you to find a variety you will love without all of the advanced knowledge.

When you buy French wine, keep in mind quality and prices can be incredibly varied. Our selection includes options from every point in the spectrum from inexpensive cases to bottles of very high-end French wine. Browse our selection to find French wine for sale within a price range that works for you.

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