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King David Concord has a dark red/purple color and the nose is typical of this varietal. It is very sweet with a lasting finish. Serve King David Concord chilled with full flavored beef, veal, or chicken ...
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The Carmel King David Sacarmental is a medium bodied wine. This wine is sweet with a smooth finish.
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Barkan Classic Petite Syrah has deep ruby color, with chunky, country-style tannins and a few cherry-berry fruits. A great lush wine that goes well with almost any food you can imagine.
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The wine has deep purple hues and aromas of cherries, raspberries and freshly ground coffee beans. It is me- dium bodied with a long well balanced finish.
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An exquisite taste of rich elegant chocolate flavours.
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Morad Double Espresso Liqueur is an enjoyable and refreshing addition to any dessert table. Rich in flavor and texture, this libation provides a needed jolt to any caffeine lover.
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Slightly sweet and aromatic, full of tropical fruit aromas, with Muscat flavors folded into delicate, pleasant floral notes. The Muscat of Alexandria grapes arrived to the winery in the morning after being ...
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Aromas of blackberry, jalapeño and oregano lead to flavors of black cherry, licorice and eucalyptus with a touch of orange blossom. Some may find it a little tannin-heavy for their taste, but a bright ...
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Triple Sec is an aromatic orange-flavored liqueur. The term ’triple sec’ is misleading, as here it means ’triple distilled’ rather than ’triple dry’, and the liqueur is in fact mildly sweet.
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This Cabernet Sauvignon, shows excellent fruit flavor balanced with a well integrated oak character. The wine is ready to drink, and will steadily improve with age.
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250 years ago a huge cave was quarried in the heart of Mount Carmel. The conditions created by the cave’s natural features turned it into an ideal wine cellar, and in the 19th century it was already being ...
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Clean and crisp, with focused acidity, displaying apple and pear notes.
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An accessible wine that is still very rich and energetic, with ripe plum at the forefront of fruit flavors and hint of toasted wood. The Cabernet Sauvignon grapes arrived at the winery in the early morning ...
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Ripe black fruit with blueberry and bell pepper tones. Cassis, herb and oak notes add complexity and depth. Juicy and rich in the mouth with some earthy tones and a round, generous character.
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Morad Amaretto Liqueur is an enjoyable and easy to drink aperitif that enhances the spirit of any occasion. A combination of sweet red wine and Morad’s Almond liqueur, this bottle carries a balanced and ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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