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Intense plum, licorice, and oak flavors with velvety-smooth texture.
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The wine has a deep ruby color and dominant aromas of ripe berries, white pepper and light smoking. A full bodied wine, it is well balanced with a refreshing crispness and characterized by ripe black fruit, ...
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Intense banana flavor, yet smooth, refreshing, easy to drink and easy to mix.
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Nice nose of toasted almonds with a complex sweet and spicy mouth feel.
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Alexander Liza Sauvignon Blanc is produced by Alexander winery, founded by winemaker Yoram Shalom in Tel-Aviv in 1996, and was relocated to Beit Yitzhak, a Moshav in Hefer Valley. The winery began as a ...
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The Yarden Pinot Noir displays aromatic floral, berry and spice notes on an attractive background of French oak. This versatile wine goes wonderfully with mushroom parmesan, roasted duck, or grilled wild ...
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The aromatic Yarden Mount Hermon Red puts an emphasis on fresh red fruits, such as raspberries and cherries, but includes hints of fresh herbs and black pepper. The flavorful medium body has firm structure ...
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The 2014 Yarden Gewurztraminer displays attractive floral, spice, tangerine, litchi, peach and honeysuckle notes, rounded off with hints of tropical fruits. Just off-dry, this medium-bodied wine is aromatic, ...
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Grown in the upper Galilee, Tabor Adama Shiraz was nurtured in the rich Terra Rossa soil. Aged in oak barrels for 12 months, this full bodied red carries hints of raspberry, violet and chocolate with a ...
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Clean and crisp, with focused acidity, displaying apple and pear notes.
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King David Concord has a dark red/purple color and the nose is typical of this varietal. It is very sweet with a lasting finish. Serve King David Concord chilled with full flavored beef, veal, or chicken ...
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The Carmel King David Sacarmental is a medium bodied wine. This wine is sweet with a smooth finish.
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Triple Sec is an aromatic orange-flavored liqueur. The term ’triple sec’ is misleading, as here it means ’triple distilled’ rather than ’triple dry’, and the liqueur is in fact mildly sweet.
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Delicate straw gold in color with inviting aromas of dried fruit and herbs. Light and refreshing, with flavors of tropical fruits, anise and pear. A delightful wine, and a perfect match with passed hors ...
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Rich red in color, the wine displays characters of black cherry, purple plum, mulberry and blueberry jam, accompanied by aromas of nutmeg, browned butter and toasted oak. A well-balanced wine rich in flavor, ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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