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Liqueur made of lemon peels, Binyamina`s Limoncello is made of natural ingredients. May be enjoyed straight or as a mixer in various cocktails. Best stored in the freezer until served.(Kosher for Passover)
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The 2011 Gamla Cabernet Sauvignon displays ripe cherry and plum fruit notes with nuances of cocoa, French oak and fresh herbs. Exhibiting classic varietal character, this Cabernet presents nice body and ...
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The Carmel King David Sacarmental is a medium bodied wine. This wine is sweet with a smooth finish.
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The wine has a deep ruby color and dominant aromas of ripe berries, white pepper and light smoking. A full bodied wine, it is well balanced with a refreshing crispness and characterized by ripe black fruit, ...
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250 years ago a huge cave was quarried in the heart of Mount Carmel. The conditions created by the cave’s natural features turned it into an ideal wine cellar, and in the 19th century it was already being ...
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The 2012 Yarden Cabernet Sauvignon exhibits ripe cherry, plum and blackberry fruit notes layered with spice, earth and hints of fresh herbs, all balanced out with pleasing French oak. This classic Cabernet ...
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King David Concord has a dark red/purple color and the nose is typical of this varietal. It is very sweet with a lasting finish. Serve King David Concord chilled with full flavored beef, veal, or chicken ...
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A plush and textured wine, Barkan Classic Malbec carries a robust tannic structure with overtones of plum and luscious fruit. A great complement to any barbeque fare.
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The wine has a deep purple color, fruity aroma with hints of spices and a rich compound lasting flavor. Aged for 6 months in used two year old French oak barrels.
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In Segal’s Special Reserve Cabernet/Merlot, adventurous Israeli winemaker Avi Feldstein pulls out all the stops to bring you a wine of impeccable balance and uncompromising quality. The Cabernet Sauvignon ...
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This wine was made from a blend of 70% Cabernet Sauvignon, 10% Merlot, 12% Petit Verdot, 4% Cabernet Franc, 4% Mourvedre. The grapes are from a special 31 year old vineyard, located on the Dalton Plateau ...
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Red Canaan is a blend of 50% Cabernet Sauvignon 30% Shiraz and 20% Merlot. Close proximity to the winery allowed for immediate crushing and fermenting. The colour of the kosher wine is extracted by a rigorous ...
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The Mount Meron vineyards in the upper Galilee are planted at an average of 760 meters above sea level. Grapes were harvested from various plots on the northern slopes of the mountain, characterized by ...
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Binyamina Reserve Merlot is characterized by a restrained maturity and excellent balance between freshness and concentration of ripe fruit flavors. Its rich dark color, concentrated aroma and flavor, complementary ...
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Purple Color, aromas of blackcurrant and berry fruit with a mouth filling flavor.
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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