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A light low alcohol red grape wine. Light, low alcohol, fruity and pleasant. Best Served With: Desserts.
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Grapy, luscious and lively, low in alcohol. Great with desserts, pastries and fruit.
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Kedem wines are produced using carefully selected grapes grown in some of New York State’s finest vineyards. The wines are produced in Kedem’s own wine cellar by the eighth generation descendants of the ...
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Produced from carefully selected California grapes, Oribella is a fruit-forward, refreshing semi sweet wine that perfectly encapsulates the exceptional fruit that California’s vineyards have to offer. ...
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Semi-sweet, with a full flavored fruity finish. Goes well with full flavored fish or chicken dishes.
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Farbrengen Melody comes from New York’s beloved Zakon winery and is a delightfully sweet, lower-alcohol red blend. Perfect for barbecues, cocktail parties, and long evenings engaged in conversation with ...
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With its salmon pink color and aromas of grapefruit and lots of citrus, Kedem estates reisling rose is very refreshing with plenty of tart flavour, it is the perfect everyday wine.
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Kedem Plum Royale is a light, semi sweet wine.
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A dry table grape wine, medium bodied, and off dry. Serve with desserts, pastries, and fruit.
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Dry, full bodied, high alcohol, crisp and clean. Best served with light flavored chicken or veal. Excellent cooking wine. This makes a knockout fettucini alfredo sauce. Not bad to sip either.
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A full-bodied, sweet, amber wine.
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A Kiddush classic. Kedem Natural Sweet Concord is a fruity, sweet and delicious high-quality wine. It is a wine to have on hand year-round, it is made from the best New York Concord grapes.
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Rashi Light is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low alcohol content makes this wine a natural for every occasion.
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A superb, dry smooth wine. A great complement for fish and meat dishes.
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Light sweet, full bodied, specially sweetened natural grape wine.Best served with desserts, pastries, and fruit
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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