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French oak barrels, some third of which are new. Bottled in February 2014, Yatir Forest 2012 was stored in the winery for a further 18 months of in-bottle maturation. Yatir Forest 2012 is characterized ...
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Firm tannins and notes of spices and smoke that lead to plums, currants and black licorice
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Shiloh Mosaic 2013 1.50l
Sale: $138.97
The wine has an opaque and dark purple color. It has intense fruit aromas, along with black raspberry, roasted coffee beans, and cacao bouquet. This is complemented with a complex and varied flavor: black ...
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This unique wine is made entirely from the finest lychee grown in Israel. As with all Morad Fruit wines this one is done in a sweet and sour style. The balance between the two make a wine that is sweet ...
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The generous fruit continues in the flavor profile, revealing deeper layers of fig and grapefruit. Match Binyamina Reserve Sauvignon Blanc with ripe goat cheese, spinach quiche or any fish dishes.
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Nice nose of toasted almonds with a complex sweet and spicy mouth feel.
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Grapes are harvested by hand from late September through mid-October. Immediately following the crush, the must is chilled to 60ºF en route to the fermentation vats. The crushed grapes then cold macerate ...
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A diverse array of wines are made by this producer including those from grapes Viognier, Shiraz, Cabernet Franc, Bordeaux Blend Red, Cabernet Sauvignon, Chardonnay, Rare Rose Blend, and Merlot.
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Yatir Forest 2010 1.50l
Sale: $169.97
Merlot (35%), Shiraz (24%), Cabernet Sauvignon (20%), Malbec (10%), Cabernet Franc (8%), Petit Verdot (3%). Judean Hills. Produced from grapes grown in the vineyards of Yatir Forest, and matured for 12 ...
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Shiloh Secret Reserve Cabernet Sauvignon is dark and mysterious, but it reveals all its secrets to the wine connoisseur with the patience to savor it slowly. A rich opaque red, the wine presents aromas ...
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The 2015 Mount Hermon Red presents complex red and black fruit characters with aromatic spice notes and hints of fresh herbs. With medium body and satisfying flavor, this is a wine to enjoy all week long. ...
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Rich red in color, the wine displays characters of black cherry, purple plum, mulberry and blueberry jam, accompanied by aromas of nutmeg, browned butter and toasted oak. A well-balanced wine rich in flavor, ...
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An Israeli brandy distilled from grape pomace (like raki, grappa and marc). Also is Kosher.
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Barkan’s exceptional Reserve Cabernet Sauvignon has been created to achieve the perfect balance of fruit aromas and barrel aging. The grapes are hand selected from vineyards located in the Northern Galilee ...
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Alexander Liza Sauvignon Blanc is produced by Alexander winery, founded by winemaker Yoram Shalom in Tel-Aviv in 1996, and was relocated to Beit Yitzhak, a Moshav in Hefer Valley. The winery began as a ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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