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Mezcales de Leyenda brings you a collection of silver, unblended mezcals of incomparable quality. Each year, we bottle only a limited production, assuring the finest premium spirit in each bottle. Our Mezcal ...
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VIDA San Luis Del RioTM is an artisanal, Organic Mezcal from Del Maguey, at an entry-level price point and broader availability. Launched in 2010, it is highly mixable and has arrived to much anticipated ...
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Produced from the wild Duranguensis agave harvested from the rich volcanic fields in the central valley of Durango, this mezcal shows tastes such as apples, cherry, and gentle smoke with the volcanic soil ...
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Casa Noble’s Crystal Tequila is an unaged silver tequila. All superior tequila starts with only the best Silver or Blanco and ours is Casa Noble Crystal. We call it Crystal because we believe it is superior ...
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San Luis Del Rio has a spicy, fruity and smoky nose with a high note of citrus. It is creamy, smooth and warming to the palate with a clean finish.
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The Tobala maguey is found growing naturally only in the highest altitude canyons in the shade of oak trees like truffles. Tobala’s form is different than the maguey Espadin (sword) or maguey Azul ...
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The tequila is in a simple yet beautiful bottle that echoes the aesthetic of a crystal, and the well thought out design makes the bottle easy to pour. The smell is citrusy and peppery, the taste is silky ...
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Pechuga has a nose of basil, lemon, ocean, and fruit. It is almost scotch-like in its smoky taste. And yes, in addition it is salty, very soft, and tastes a wee bit like chicken. The Pechuga production ...
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Our Minero from Santa Catarina Minas has a nose full of flower essence, vanilla and figs with a burnt honey flavor and a bit of lemon. Minero is deep and warm, sweet all the way to the finish. One hour ...
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For fifteen years our producer of Tobala (we never tell his name as he is such a treasure) had asked Del Maguey to bring in his mezcal made from Espadin, the genetic mother of the blue agave. At the insistence ...
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This Special Edition of 360 bottles made from giant semi-wild, maguey Arroqueño is dedicated to Thor Heyerdahl, Biologist, Explorer and Great Human Being. The magueys were roasted in a conical pit ...
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Mezcal with agave syrup turns out to be lovely and drinkable. Despite the smoky, spicy, vegetal, and only faintly caramel aromas, the flavor is surprisingly sweet. Deep raisin and honey/agave nectar notes ...
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Del Maguey Single Village Mezcals are created in extremely small quantities following traditional production methods developed in the 16th century. The hearts of the agave are roasted over hot stones in ...
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Chichicapa has a relatively light nose, yet is deep and sweet on the tongue with lots of citrus and a very complex character. It has a long finish with developing smokiness and a hint of chocolate and mint ...
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San Francisco World Spirits Competition Gold Medal 2008 : Mexico - Smooth, sensuous, full-bodied, rivals the best spirits in the world. Aged for one year in French White Oak barrels, comes in an exceptional ...
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