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Intense Pomegranate notes with a lush sweet mouth and a sour tart finish.
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60% Cabernet Sauvignon, 15% Merlot, 11% Petit Verdot, 6% Cabernet Franc, 4% Shiraz, 4% Mourvedre. The grapes are sourced from a special 29 year old vineyard located in Kerem Ben Zimra in the upper Galilee. ...
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90 POINTS This red blend delivers aromas of raspberry, aniseed, sage and thyme. On the palate, lively flavors of black cherry, licorice, orange rind and violet are encased in silky tannins, offering a smooth ...
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Completing malolactic fermentation,the wine was bottled without sterile filtration. Tasting Note: Indigo presents aromatic ripe plum and berry notes rounded out with hints of spice and cocoa. This medium-bodied ...
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Aroma of ripe, red fruit, a round, soft, balanced taste and a pleasant finish.
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Cabernet Sauvignon 50%, Syrah 20%, Petit-Verdot 10%, Cabernet Franc 10%, Grenache 6%, Sauvignon Blanc 4%. The grapes are grown in the Kfar Shamai vineyards in the upper Galilee and are all hand picked in ...
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The strong aroma of the Passion Fruit, together with the sweet and sour taste, create a sense of pure pleasure on the palate.
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The boutique bottling of Alexander represent owner/winemaker Yoram Shalom’s tireless drive for perfection and his desire to create world-class wines that reflect Israel’s terroir. Alexander Liza Chardonnay ...
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Alexander Syarh shows off a complex range of characters, with delicate violet floral and fresh red fruit notes layered with a backdrop of warm spice, rich oak and forest floor.
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Fresh and crisp, with a pleasant floral bouquet.
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Frei Brothers Reserve Alexander Valley Cabernet Sauvignon opens with aromas of earthy cigar box and ripe plum, framed by smoky undertones. On the palate, flavors of blackberry and tea leaf culminate in ...
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This wine is a blend of 80% Cabernet Sauvignon and 20% Merlot and is distinguished with a deep red-Bordeaux color and an aroma of shriveled grapes, dried cherries and prunes, toasted oak wood and chocolate. ...
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Medium-gold in the glass, this wine has a bouquet of clementine and brioche. It is clean and crisp in the mouth, with flavors of lime sorbet, vanilla and toasted bread. It offers a good balance of citrus ...
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Aromas of caramel, black cherry and sea salt are evident in this deep garnet-colored wine. Flavors of black cherry, tobacco and caramel are marked by a hint of green pepper. Chewy tannins are nicely balanced ...
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This wine is from Israel, Galilee region. The Carmel wineries were established in 1882. Today Carmel is Israels leading producer of wines and spirits, maintaining a careful balance between the traditional ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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