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Shiloh Legend II is a flavorful delight comprised of a excellent composition of Cabernet Sauvignon (70%),Sangiovese (5%) and Carignan (25%). Aged for 16 months in French oak, this red blend is marked by ...
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Segal’s Unfiltered Cabernet Sauvignon is a rustic, intense wine that you need to approach with caution. But like many wild beasts, once it sees your intentions are good it will become a friend for life. ...
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A deep red - almost black - color that explodes with rich aromas of ripe red berries and complex spices. The almost impossibly concentrated palate oozes with blueberry and cherry with hints of toasty vanilla.
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This Cabernet Sauvignon, shows excellent fruit flavor balanced with a well integrated oak character. The wine is ready to drink, and will steadily improve with age.
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Aromas of blackberry, jalapeño and oregano lead to flavors of black cherry, licorice and eucalyptus with a touch of orange blossom. Some may find it a little tannin-heavy for their taste, but a bright ...
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Clean and crisp, with focused acidity, displaying apple and pear notes.
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The Cabernet Franc grapes were harvested in the Kohav HaShahar vineyard on the eastern slopes of the Jerusalem Mountains at an altitude of 600 meters. The wine was aged in French and American barrels for ...
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A blend of mainly Petite Sirah with some Zinfandel grapes, this succulent and intensely flavorsome wine is deep purple in color with the aromas of forest berries, chocolate and walnuts.
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Aroma of ripe, red fruit, a round, soft, balanced taste and a pleasant finish.
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This deeply-colored wine has a bouquet of cherry, pomegranate and white chocolate. It has flavors of black cherry jam, anise, mocha and a touch of orange peel. Mouth-coating tannins provide a matrix for ...
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90 POINTS This red blend delivers aromas of raspberry, aniseed, sage and thyme. On the palate, lively flavors of black cherry, licorice, orange rind and violet are encased in silky tannins, offering a smooth ...
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Cabernet Sauvignon 50%, Syrah 20%, Petit-Verdot 10%, Cabernet Franc 10%, Grenache 6%, Sauvignon Blanc 4%. The grapes are grown in the Kfar Shamai vineyards in the upper Galilee and are all hand picked in ...
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The boutique bottling of Alexander represent owner/winemaker Yoram Shalom’s tireless drive for perfection and his desire to create world-class wines that reflect Israel’s terroir. Alexander Liza Chardonnay ...
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Grapefruit Wine has become of the leading products of the Morad Winery. The red grapefruits are squeezed and undergo a process of fermentation, after which it is aged for at least 18 months. It contains ...
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Raspberry and blackberry jam characterize the Gamla Merlot, along with nuances of orange peel, chocolate, oak and vanilla. The attractive aroma and flavor couple with a medium body and tasty finish to complete ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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