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A fruity, mouth filling aromatic wine. A delicious complement to pizza, cheeses, beef, veal & chicken.
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A full-bodied, sweet, amber wine.
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A light, dry, flowery agreeable wine.
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Baron Herzog presents a dazzling Pink Pinot Grigio, displaying a nose of fresh orange peel and white flowers. A light-to-medium bodied texture compliments refreshing flavors of red pear and hints of crisp ...
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A sweet wine with a pleasant mouth feel and a smooth aftertaste. A smooth fruity wine with plenty of grape flavor and a subtle aroma of confectionery flavors.
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A dry wine with good character and flavor. Great with seasoned dishes, meat, stews and snacks.
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Beautiful purple color, soft texture, with fresh berry, cherry, and floral aromas.
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Mogen David Concord is full of dark berry fruit flavors with a smooth mouthfeel. Serve chilled for a classic American taste, or with your favorite mixer - club soda, lemon lime soft drink or ginger ale.
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A full-bodied sweet but balanced wine. Aroma and taste is reminiscent of fresh baked cherry pie.
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A sweet but balanced wine with a velvety mouth feel. The distinct aroma and flavor of fresh Concord grapes with confectionery notes.
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A sweet wine with a pleasant mouth feel and a smooth finish. A smooth creamy peach flavor, bursting with the taste of fresh peaches.
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Creamy, buttery soft texture, with layers of apple, pear and oak flavors.
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This high end wine is a New York Still Wine vintage from New York produced by Joseph Zakon Winery that is 1.50l.
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Made from 100% grape juice, Kedem Gold has no sugar, artificial colors or flavors added. It is considered Mevushal and should be served chilled.
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This wine has all the distinctive characteristics of the variety: aroma notes of berry and straw; balancing oak bouquet; full mouth feel with rich flavors and soft tannin. Serve at room temperature with ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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