Results 91 - 105 of 176
Items:
Sort By:
Grid View
List View
1 ... 6 7 8 ... 12
A full-bodied, sweet, amber wine.
View More Details
A deliciously sweet, creamy smooth wine. Best Served With:desserts, pastries and fruit.
View More Details
Beautiful purple color, soft texture, with fresh berry, cherry, and floral aromas. Full-flavored beef, veal and chicken or rich cheeses.
View More Details
A sweet, smooth white grape wine acclaimed for its mellow nature. Serve with desserts, pastries and fruit.
View More Details
A light low alcohol red grape wine. Light, low alcohol, fruity and pleasant. Best Served With: Desserts.
View More Details
The grapes for this very approachable Cabernet Sauvignon come mainly from the highly regarded Paso Robles appellation. Aged for 18 months in stainless steel to highlight its berry and plum notes, it finishes ...
View More Details
White by W is produced by Weinstock Cellars especially to parallel today’s casual lifestyle. Lively aromas of grapefruit, elegant floral notes, and white peach flavors pack this bright and refreshing wine. ...
View More Details
Baron Herzog presents a dazzling Pink Pinot Grigio, displaying a nose of fresh orange peel and white flowers. A light-to-medium bodied texture compliments refreshing flavors of red pear and hints of crisp ...
View More Details
Pale straw yellow/green color, with an apple and tropical aroma. Lively apple and tropical palette, with fresh, crisp, lively acid.
View More Details
Baron Herzog Cabernet Sauvignon is produced using grapes grown in California’s Central Coast regions of San Luis Obispo and Edna Valley. Each lot of wine was aged separately and all lots were blended before ...
View More Details
Dry, full bodied, high alcohol, crisp and clean. Best served with light flavored chicken or veal. Excellent cooking wine. This makes a knockout fettucini alfredo sauce. Not bad to sip either.
View More Details
A dry table grape wine, medium bodied, and off dry. Serve with desserts, pastries, and fruit.
View More Details
Rashi Light is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low alcohol content makes this wine a natural for every occasion.
View More Details
A superb, dry smooth wine. A great complement for fish and meat dishes.
View More Details
Bold and sweet. Rich and robust flavor with distinctive rice savor NIGORI is the way sake first appeared when it was brewed for the Imperial Court in Kyoto as well as for most of its 2,000 year history. ...
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

1 ... 6 7 8 ... 12