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A lovely freshness on the nose, with just a little hint of baked apple sweetness but above all a honeyed, beeswax-tinged vigour to it. The palate has all the delicious weight of the vintage, perhaps slightly ...
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This wine opens up with a nose of berries, coffee, cola and earth. On the palate there is black cherry, blackberry cobbler and spice surrounded by toasty French oak and vanilla with a long lingering finish ...
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This full-flavoured, orange-scented, sweet wine is made with 20% sun dried grapes added to the must, resulting in an elegant and complex wine. The mineral tone from the volcanic soils gives lovely refreshing ...
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The light gold color is accompanied a gorgeous perfume of caramel, honeysuckle, peach, apricot, and smoky wood. Full-bodied and unctuously-textured, with good underlying acidity as well as loads of sweetness ...
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Aromas of apricot, citrus fruits and honey. Will accompany a pan seared foie gras wonderfully.
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Elysium – Black Muscat, another underappreciated Muscat variety, is known in Europe as a table grape variety, Muscat Hamburg, one of the very few black skinned Muscat’s.If ripened to about 25 ...
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Château Piada has gorgeous floral, peach, and citrus aromatics and an incredible honeyed texture, with beautiful acidity.
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The nose offers notes of lemon flower and fresh pineapple leaves. The mouth is full with notes of almonds, honey, mango, stone fruits and spices.
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A sweet white wine; par excellence in dessert wine. Straw-yellow in color, of varying intensity depending on the vintage, it has an intensely fruity and characteristically aromatic nose with a nice persistency. ...
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Golden colour and aromas of flowers, citrus and honey. The vivid acidity enhances the taste and the aromas of this excellent sweet wine. Long aftertaste of honey.
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Known as the Winemaker’s Vintage for its challenging weather, our 2006 was certainly the year where experience made all the difference! Despite a low yield, the 2006 certainly has the potential to be among ...
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Yellow straw,semi intense,Fruity, Honey - Confectioneryelegant,Attack on preserved lemon, good length, half body, nice lemony finish. Elegant.The year 2008 was in all this region a good year
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A remarkable residual sugar of 169 g/l. There is lifted, rather minerally fruit on the nose here, honeyed, dense and yet chalky altogether. Great substance, very pure, polished, with a floral edge to the ...
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Lovely, brilliant, golden-yellow color. Concentrated nose of apricot compote, dried fruit, and figs with vanilla and floral (jasmine and acacia blossom) aromas. The bouquet opens up after swirling in the ...
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Rich, but pure and incredibly focused, with a laser beam of chamomile and quince cutting through the core of dried pineapple, white peach, Cavaillon melon and green plum. The finish has buried minerality, ...
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