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Characters of wild berry, blueberry and ripe plum, with a delicate background of fresh grass; medium-to-full bodied and well balanced, with an inviting texture; long finish.
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Flavors of ripe, generous black fruit, with blackberries and black cherries intermingled with sweet spices such as vanilla and cinnamon.
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The 2015 Mount Hermon Red presents complex red and black fruit characters with aromatic spice notes and hints of fresh herbs. With medium body and satisfying flavor, this is a wine to enjoy all week long. ...
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The 2014 Yarden Gewurztraminer displays attractive floral, spice, tangerine, litchi, peach and honeysuckle notes, rounded off with hints of tropical fruits. Just off-dry, this medium-bodied wine is aromatic, ...
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Clean and crisp, with focused acidity, displaying apple and pear notes.
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Grown in the upper Galilee, Tabor Adama Shiraz was nurtured in the rich Terra Rossa soil. Aged in oak barrels for 12 months, this full bodied red carries hints of raspberry, violet and chocolate with a ...
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The Yarden Pinot Noir displays aromatic floral, berry and spice notes on an attractive background of French oak. This versatile wine goes wonderfully with mushroom parmesan, roasted duck, or grilled wild ...
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The Carmel King David Sacarmental is a medium bodied wine. This wine is sweet with a smooth finish.
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Intense plum, licorice, and oak flavors with velvety-smooth texture.
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King David Concord has a dark red/purple color and the nose is typical of this varietal. It is very sweet with a lasting finish. Serve King David Concord chilled with full flavored beef, veal, or chicken ...
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The aromatic Yarden Mount Hermon Red puts an emphasis on fresh red fruits, such as raspberries and cherries, but includes hints of fresh herbs and black pepper. The flavorful medium body has firm structure ...
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Delicate straw gold in color with inviting aromas of dried fruit and herbs. Light and refreshing, with flavors of tropical fruits, anise and pear. A delightful wine, and a perfect match with passed hors ...
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Red Canaan is a blend of 50% Cabernet Sauvignon 30% Shiraz and 20% Merlot. Close proximity to the winery allowed for immediate crushing and fermenting. The colour of the kosher wine is extracted by a rigorous ...
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This wine was made from a blend of 70% Cabernet Sauvignon, 10% Merlot, 12% Petit Verdot, 4% Cabernet Franc, 4% Mourvedre. The grapes are from a special 31 year old vineyard, located on the Dalton Plateau ...
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Alexander Liza Sauvignon Blanc is produced by Alexander winery, founded by winemaker Yoram Shalom in Tel-Aviv in 1996, and was relocated to Beit Yitzhak, a Moshav in Hefer Valley. The winery began as a ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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